bright fruit flavours and vibrant mouthfeel, brilliantly supported by refreshing acidity

This vibrant wine was harvested from a single vineyard in the Dillon’s Point area of Marlborough’s Wairau Valley.

Hand-harvested at maturity from vineyards in the Côtes-du-Rhône region which showcase different soils providing this wine an incredible richness and complexity

Vibrant in colour with aromas of cassis and chocolate, and a full bodied, richly structured palate

Pioneers in Wairau, dedicated to crafting wine with minimal environmental impact, Grove Mill use the Southern Bell Frog, for which they established a wetland, as a symbol of their commitment to preservation of the land for future generations....

Excellent fruit purity and intensity, brilliantly complemented by fine texture and chalky tannins.

Offers layer upon layer of delicious citrus and tropical fruit flavours.

Fabulous fruit weight and intensity, wonderfully enhanced by silky texture and stylish oak infusion.

Innovation is rare in the wine world, but the innovation of a new category, that of year round rosé drinking, is one of the few major changes...

This Mystery wine exhibits all the elegance and finesse of a unique terroir...

Mouth-watering, zesty, acidity frames a delicious and lingering finish.

Gorgeous crushed berries, juicy watermelon & soft red florals, leading to a delicious mouthwatering finish...

Displaying mineral tones from the terroir, this wine has a delightful and very long finish.

Fruit was sourced from this mystery Estate's vineyard and two others within the lower Awatere and Ward areas of Southern Marlborough...

Fundacio is made from a selection of what Jean-Marc feels are his best, most complimentary terroirs...

The structure, flavour and depth of the Shiraz and Mourvèdre enhance the soft, rich and luscious Grenache, creating a complex and aromatic wine with immediate appeal...

Fabulous aromas of lemon curd, mandarin, rockmelon and floral on the nose.

Little Giant is crafted from premium regional South Australian fruit from established vineyards that deliver character and interest well above their size and weigh...

Coming from a vintage of two halves with very warm dry conditions prevailing for the majority of summer, including the driest January in over 50+ years of records!

Awarded Platinum Best in Show - Decanter Asia Wine Awards 2018

Sourced from vineyards located in the high area of Mendoza’s River where the fruit benefits from the cool climate

Certified organic grapes were hand-picked, destemmed and fermented with wild yeast...

Gorgeous fruit flavours backed by silky texture and polished tannins,

Matured for 18 months on – 45% new French oak, 30% new American oak, 15% I year old French oak and 10% 1 year old American oak.

This barrel fermented Chardonnay was grown in the winemakers Wairarapa home vineyard and hand picked on a beautiful autumn day by a very special team...

Sourced from the Upper Awatere, known for its rugged soils, unforgiving climate & stunning Sauvignon Blanc flavours...

A blend of Riesling and Malbec grape varieties sourced from selected vineyard sites...

Gnarly Head Old Vine Zinfandel is crafted using grapes from select vineyards throughout the Lodi region, known as the "Zin-famous"...

This Mystery Sauvignon Blanc was stylishly created by an award winning winemaker...

"Outstanding fruit power and richness, beautifully framed by loads of silky tannins"

Summerhouse wines are made for those moments, to be enjoyed at the end of the day or the weekend...

I make this style with the thought of coming home from work, putting your feet up, and relaxing with a refreshing glass of Chardonnay in hand. I keep it fruit forward and clean. The barrels are only used to round the wine and add just a touch of richness.

Wrights are consistently producing one of New Zealand's premium Chardonnay's from the Chardonnay capital of New Zealand

A delicious full-bodied Pinot Gris with appealing aromas of fragrant ripe pear and warm baked short crust pastry.

A modern Organic wine sourced and crafted by a small number of like-minded vignerons from organically grown vineyards in the historic wine regions of North-Eastern Victoria...

Number 1 Southern Hemisphere...

Crafted using grapes from specially selected vineyards throughout one of California’s premiere Chardonnay-producing areas, the Central Coast...

From select plots located at the heart of the Almansa region at an altitude of over 750m...

When we think of Lanvin, we think of 'value for money' and consistent multi-award winning Champagne that is fresh, fruity with just a hint of dried flowers, warm brioche and honey.

The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavours.

This organically grown single vineyard wine was grown on the winemakers home vineyard in the Waiphopai Valley...

The Take it to the Grave Shiraz takes on the mysteries and individual personalities of old-vine vineyards...

Owner of Toi Toi, Sara Joyce, loves her Provençal style Rosé, which is her “go to” drink...

This varietal is loved by the wine maker due to being so expressive of the site where it’s grownthat offers incredible diversity of pure flavour...

Balanced and well made, immediately enjoyable, totally drinkable...

In a small niche of the John Petrucci vineyard the soil, climate and Cabernet Sauvignon combine to create something special...

Awarded Champion Pinot Noir

Founded in 1999, TerraVin has a committed focus on growing and making exceptional wines from hillside vineyards...

Founded in 1999, TerraVin has a committed focus on growing and making exceptional wines from hillside vineyards...

95pts... one of my favorite rose Champagnes out there

A stunning place to live and a fantastic place to make delicious wines...

Traditional winemaking techniques and maturation with French oak have created a soft well balanced wine...

Burlesque, raunchy and super-sexy

Award winning winemaker David Clouston has created the stylishly tailored Stella Sauvignon Blanc...

"Grippy savoury tannins and ripe berry fruit flow through the palate"

This Mystery wine is this Mystery winery's finest and is made with love and passion, utilising an intelligent use of oak and indigenous yeast to create a wine of wonderful harmony & balance...

W5 Cabernet Merlot underwent malolactic fermentation while aging in a mix of new and older French oak.

A delightful blend of Cabernet Sauvignon 52%, Shiraz 37%, Merlot 11%, that Wirra Wirra sources from a combination of its own vineyards and premium McLaren Vale growers

It is often said that there are more people who have travelled to space than there are Masters of Wine...

Very Mosel-like with a silken texture and showing appealing tension

With each bottle indiviually numbered the Shortlist range represents a selection of multi-award winning wines that represent the unique flavour and character of each varietal...

The Giesen Estate Riesling is New Zealand’s most popular Riesling and consistently wins awards each vintage year...

"Trademark depth & complexity"

Tony Bish is NZ’s only Chardonnay exclusive producer...

Grapes that created this beautiful wine came from established vineyards in the Gibbston Valley, with 15% sourced from Bannockburn...

In a small niche of the Davey Estate Vineyard the soil, climate & Shiraz combine to create something special ...

East of Napa, Left of Center: The Giguiere family embodies Dunnigan Hills winemaking...

Sourced from two premium Wairau Valley vineyards in the Waihopai Valley (85%) and the Central Wairau Valley...

Sweet Pinot Gris with wonderfully pure apricot, tree fruit, mandarin zest, honey and clove/anise flavours.

Tony Bish is NZ’s only Chardonnay exclusive producer, such is his love of this variety and its ability to achieve greatness in Hawke’s Bay region!

With each bottle indiviually numbered the Shortlist range represents a selection of multi-award winning wines that represent the unique flavour and character of each varietal...

2018 will go down as an excellent vintage for this little big hitter...

Miru Miru' means 'Bubbles' and these ones are mouth filling, full and persistent.

The Davey Estate Vineyard is located in Whites Valley, at the southern end of the acclaimed McLaren Vale wine region in South Australia, where their goal is to produce high-quality, single vineyard wines...

Beautifully weighted and succulent, and delivers fleshy mouthfeel and silky texture

A tropical nirvana of guava, passionfruit & mango collaborate with juicy crisp citrus...

A serious wine made with no corners cut, designed to be enjoyed and shared now...

Lake Hayes wines reflect the land they’re grown on, with a style of winemaking that allows the fruit to express itself from vintage to vintage.

Drawn from premium Bendigo and Gibbston vineyards, utilising a blend of sites & multiple ferments to create a complex, age worthy wine that is classically sculpted offering a pure expression of Central Otago...

Mahi, means ‘our work, our craft’, whilst the symbol represents the strength, life & growth of the native fern, with the understanding that wine should never be rushed, respecting its ability to evolve naturally over time...

The Best Italian wine of the year is a Montepulciano from Abruzzo and with this offering we are sure you will quickly understand why!

The 2015 vintage was characterised by small berries with deep colour and intense flavours...

From an established vineyard in Gibbston with the balance coming from a higher elevation site in Pisa...

Perfect balance between natural fruit sweetness and the crisp chalky acidity.

The grapes for this Gewürztraminer were sourced from a vineyard in Marlborough’s Omaka Valley...

Thinking differently is what Yealands do, crafting award-winning wines in harmony with nature has seen us lead the world in sustainable wine growing...

A delicious softly textured Rosé from Pinot Noir grapes...

Grüner Veltliner is Austria’s signature white grape varietal and is grown in most of its wine regions...