Fruit for this wine was selected from various vineyards across Marlborough’s maritime and cool climate unique sub regions...

Marlborough's complex amalgam of older crushed gravels and clay produces Rieslings with exotic flavours, rich texture and lovely acidity...

It's flavoursome and expansive with a lingering juicy finish

Sourced from an Organic certified single vineyard in Marlborough, and oozing with plush dark plums, ripe berries, savoury dark herbs & smoky spicy oak...

Cool fermented in stainless steel to retain those fresh Marlborough flavours and zing...

You couldn’t wish for a more delicious, crisp and fruit driven Sauvignon Blanc!

The Take it to the Grave Shiraz takes on the mysteries and individual personalities of old-vine vineyards...

Remarkable red fruit presence on the mid-palate, soft tannins and medium-long finish...

2018 was a fantastic growing season for Chardonnay resulting in low yields of ripe, concentrated fruit...

Loudenne differentiates itself from the other Medoc Châteaux by the pink colour of its façade and is affectionately known as "The Pink Château...

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The grapes for this elegant Gisborne Chardonnay are grown from two select parcels from the Briant and Tietjen vineyards...

The Shiraz, Grenache, Mataro, Viognier blend is a triute to Henry Evans who planted the first vineyard of seven acres at Keyneton in 1853...

The fruit for this Mystery wine was hand harvested and fermented at cool temperatures in stainless settle tanks after gentle pressing...

A delicious blend of 70% grenache, 25% mataro and 5% shiraz grapes grown in the Barossa Valley...

Impressive vintage champagne with good strong, nutty yeast autolysis

A delicious and award-winning blend of 65% Pinot Noir, 20% Chardonnay 15% Pinot Meunier...

The ideal partner for every occasion

95pts... one of my favorite rose Champagnes out there

Miru Miru' means 'Bubbles' and these ones are mouth filling, full and persistent.

Appreciated for its rich pink colour and fruity notes this wine is full in the mouth with red berry flavours

Stylish champagne in a truly dry style

Attractive chocolate box aroma suggesting a Pinot Noir dominant blend.

Pol Roger is one of the few remaining great family-owned Champagne Houses...

Subject to a very long ageing process in our cellars until the wine reaches perfect maturity.

"Good depth and intensity of lime and exotic citrus fruits with a smooth-flowing, poised, thirst-quenching mouthfeel"

Offering wonderful fruit purity brilliantly enhanced by silky texture and deep savoury undertones.

When we think of Lanvin, we think of 'value for money' and consistent multi-award winning Champagne that is fresh, fruity with just a hint of dried flowers, warm brioche and honey.

The fruit forms a rounded, softly concentrated core.

Dry with a crisp acidity that has a mineral chalkiness to it when first poured

The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavours.

This luscious, refreshing, off-dry wine is bright and clear with a pale golden hue...

This is low in alcohol (8.5%) but it's filled with delicious flavours.

In a small niche of the John Petrucci vineyard the soil, climate and Cabernet Sauvignon combine to create something special...

A delicious full-bodied Pinot Gris with appealing aromas of fragrant ripe pear and warm baked short crust pastry

Each of One Block's wines presents the fruit from a single vineyard block, thoughtfully selected and individually crafted by the multi trophy winning wine maker Jo Gear

Merrill’s Block is a warm and sheltered plot in the Vineyard which was planted in 2001 with the GM2 clone of Pinot Blanc.

The Nevis Bluff Pinot Gris has proven to be an outstanding example from the inaugural 1998 vintage which won a Gold Medal and the supreme trophy at the 1999 Royal Easter Show.

Maison Saint AIX believes that greatness can be achieved through passion, dedication, and one single promise: to favour quality above all else!

If you’re a Blanc de Blancs fan you will love this impressive new 2013 vintage. Champagne Jean Josselin never fails to impress and we think Jean Felix has out done himself here!

Subject to a very long ageing process in our cellars until the wine reaches perfect maturity.

Subject to a very long ageing process in our cellars until the wine reaches perfect maturity.

Sourced from the most western part of the Paritua vineyard in the Bridge Pa Triangle wine region, where exposure is limited to achieve excellent flavour.

W5 Cabernet Merlot underwent malolactic fermentation while aging in a mix of new and older French oak.

Craft Farm wines are single site expressions that showcase the essence of place.

This Mystery wine is this Mystery winery's finest and is made with love and passion, utilising an intelligent use of oak and indigenous yeast to create a wine of wonderful harmony & balance...

La Marca want to make everyday sparkle!

Shiraz is a great tradition in McLaren Vale, dating back to the 1850’s. Lloyd Reserve Shiraz is produced from a single vineyard at Coriole, planted in 1919, with the first wine released in 1989.

The ideal partner for every occasion...

A juicy Shiraz that opens up with layers of savoury spice & dark chocolate alongside French oak's influence of vanilla notes

Burlesque, raunchy and super-sexy

juicy and vibrant with fine texture and linear mouthfeel, brilliantly structured by firm acidity

Dangerously drinkable...

Balanced and well made, immediately enjoyable, totally drinkable...

Wonderfully rich, concentrated fruit flavours of blackberry & cassis...

La Marca want to make everyday sparkle!

Babich have been producing Babich Irongate Cabernet Merlot Franc since 1986 and it has evolved into this richly flavoured, balanced and elegant wine...

2018 saw one of the best flowerings in history, which gave Giesen bunches of fruit full of evenly sized berries, which ensured there was even ripening throughout the bunches

Gorgeously complex wine, showing engaging aromas of golden peach, baked apple, pear & spice with a touch of dried flower notes

Powerful, with strong personality, with vibrant cherry, plum & dried-herb flavours, showing excellent complexity

The vineyards are located at the southern end of McLaren Vale where cool sea breezes & gully winds provide ideal conditions for growing fruit of great intensity...

With each bottle indiviually numbered the Shortlist range represents a selection of multi-award winning wines that represent the unique flavour and character of each varietal...

With each bottle indiviually numbered the Shortlist range represents a selection of multi-award winning wines that represent the unique flavour and character of each varietal...

A racy Riesling with zingy acidity, called 'Pure' because it was not affected by botrytis and is moreish with thirst-quenching...

Founded in 1999, TerraVin has a committed focus on growing and making exceptional wines from hillside vineyards...

On a hillside beside the sea north of Napier, from the beautifully situated as Esk Valley...

Impressively fruited and lifted, the wine shows marmalade, white honey, orange peel and floral characters on the nose. The palate is fabulously sweet and delectable, and offers bright fruit intensity and refreshing acidity, leading to a persistent, delicious finish. Wonderful balance and harmony. At its best: now to 2019.

A stunning place to live and a fantastic place to make delicious wines...

This atypical, delicately salmon-colored Rosé comes from a blend of Pinot Noir and Chardonnay...

With its low dosage, Extra-Brut is the most demanding of champagnes, requiring exceptional base wines...

From an established vineyard in Gibbston with the balance coming from a higher elevation site in Pisa...

From the Brunello di Montalcino DOCG appellation in beautiful Tascany, the grapes are 100% Sangiovese...

“Montessu” is produced in the Sulcis Iglesiente region located in southwest Sardinia...

Gibbston had an excellent 2016 vintage, flavours were fulsome with lower than normal acid levels, matching lovely low sugar levels...

Simply high quality and authentically flavoured wines with serious cellaring potential...

The Davey Estate Vineyard is located in Whites Valley, at the southern end of the acclaimed McLaren Vale wine region in South Australia, where their goal is to produce high-quality, single vineyard wines...

The Giesen Estate Riesling is New Zealand’s most popular Riesling and consistently wins awards each vintage year...

Hawkshead 'First Vines' Pinot Noir is from the first block planted at the original Gibbston vineyard...

Pinot Gris is the white wine of Central Otago and the 2014 Trig Hill goes another step in reinforcing his view...

Sourced from company owned vineyards in Marlborough and Central Otago which are certified organic...

This vintage in particular is one the Winemakers believe will highly reward those hide some in the cellar...

A delicious softly textured Rosé from Pinot Noir grapes...

The unique character of this wine lies in the influence of the different vineyards from which the grapes were sourced...

Tony Bish is NZ’s only Chardonnay exclusive producer...

Summerhouse wines are made for those moments, to be enjoyed at the end of the day or the weekend...

It is often said that there are more people who have travelled to space than there are Masters of Wine...

Little Giant is crafted from premium regional South Australian fruit from established vineyards that deliver character and interest well above their size and weight...

Packed with full-bodied flavors of wild raspberries & sweet cherries

Barefoot Chardonnay brings tempting flavors to every bottle...

Barefoot Moscato combines lush, fruity aromas with a bright, crisp finish that is sure to please any crowd.