This vibrant wine was harvested from a single vineyard in the Dillon’s Point area of Marlborough’s Wairau Valley.

A fresh, elegantly concentrated, youthful Pinot Noir with cherry, raspberry & plum fruit flavours on a fine, grainy-structure...

Grapes for this delicious Sauvignon Blanc were sourced from different sub-regions in Marlborough and then fermented in stainless steel to retain freshness and zing...

Medium bodied with a rounded palate showing layers of juicy stone fruit, citrus, and spiced biscuit characters.

Gently crafted with a portion of the parcel receiving oak treatment and undergoing malolactic fermentation...

Exclusive! Flavours of strawberry shortcake with a rich round mid palate and dry finish...

Gold Medal winning Fizz at a bargain price!

Juicy fruit flavours & toasty complexity, finishing smooth and lingering

Fabulous fruit weight and intensity, wonderfully enhanced by silky texture and stylish oak infusion.

Sourced from a single block from 30-year-old vines of an established vineyard on the northern slopes of the Mount Camel range in central north Heathcote...

bright fruit flavours and vibrant mouthfeel, brilliantly supported by refreshing acidity

The Best Italian wine of the year is a Montepulciano from Abruzzo and with this offering we are sure you will quickly understand why!

The Holly range is the best Matahiwi produce...

A delicious softly textured Rosé from Pinot Noir grapes...

A delicious full-bodied Pinot Gris with appealing aromas of fragrant ripe pear and warm baked short crust pastry.

The grapes for this Gewürztraminer were sourced from a vineyard in Marlborough’s Omaka Valley...

A blend of Riesling and Malbec grape varieties sourced from selected vineyard sites...

Balanced and well made, immediately enjoyable, totally drinkable...

A fabulous drop and great value for this wine style

Grapes for this wine came from certain selected vineyards in the Hawke's Bay...

Harvested from specifically chosen low cropping vineyards from the Southern Valleys region of the Wairau Valley in Marlborough...

The grapes for this wine were grown in premium vineyards in the Wairau Valley and Awatere Valley in heart of Marlborough

Historical flooding deposited nutrient rich silts, which in turn created fertile free draining soils abundant in micronutrients. These soils are ideal for the production of highly expressive, weighty Sauvignon Blanc.

juicy and vibrant with fine texture and linear mouthfeel, brilliantly structured by firm acidity

The fruit for this Pinot Gris comes from a selection of vineyards in the Wairau and Awatere valleys...

W5 Cabernet Merlot underwent malolactic fermentation while aging in a mix of new and older French oak.

The wine offers terrific value and great drinking.

Pristine fruit flavours together with elegant texture and fine tannins

Sweet with floral lift, unfolding hints of spices and dark herbs

Sourced from two low cropping sites in Marlborough’s Wairau plans and the Hawkes Bay region...

This is low in alcohol (8.5%) but it's filled with delicious flavours.

Perfectly balanced by racy acidity

Grapes for this wine are sourced from Marlborough’s acclaimed Wairau Valley...