Whalebone Bay is a colloquial term given to the shores of Port Underwood in Marlborough, that are littered with old whalebone remnants.

Varietaly expressive and immediately appealing, delivering lovely pristine fruit flavours and fine texture,

Offers immediacy and drinkability with its instantly likable flavours...

Growing in the maritime climate of the lower Wairau Valley where the deep, fertile, free-draining soils help to produce a great intensity of flavour...

Powerful and concentrated, delivering loads of tasty fruit flavours

This single vineyard wine displays the typical attributes of a well-crafted, traditionally made Rosė...

Fruit for this wine was sourced from a number of specifically chosen low cropping vineyards sites in Marlborough...

Misty Cove’s Pinot Gris is lovingly handcrafted and produced from their upper Wairau Valley vineyard where stony old river bed soils help create a floral and fleshy wine...

Fabulously attractive, punchy sauvignon, with an inviting bouquet

5 Stars... finely concentrated dry rosé with a subtle richness showing strawberries and cream, with quince notes on a smooth, refreshing and mouthwatering finish

TERRIFIC FRUIT PURITY and lively fruit flavours

The fruit for this wine comes from several immaculately tended vineyards in Marlborough’s Southern Valley.

Produced from carefully selected vineyards in Marlborough this is a lovely fresh, fragrant and juicy Sauvignon Blanc.

Bouquet shows grapefruit, green apple, feijoa and lime zest characters

Refreshing wine which has a zingy acidity creating a crisp wine

A delightful, refreshing Rose made from a blend of Sauvignon Blanc and Malbec grapes

Flavours of grapefruit and gooseberry with underlying herbal and mineral tones helps create a full round palate

The fruit for this wine came from select vineyards in the Awatere and Wairau Valleys in Marlborough

A pioneer in the Wairau Valley, Grove Mill is dedicated to crafting premium wines with minimal environmental impact, whilst the Southern Bell Frog, for which they have established a wetland beside our winery, is a symbol of thier commitment to preserve the land for the enjoyment of future generations.

As an expression of this Mystery Vineyard's ongoing commitment to the environment, their wines are produced in a modern Marlborough style

Beautifully ripe and fragrant, smooth on the palate, delivering attractive fruit flavours and savoury nuances.

A dry Pinot Gris with delightful stone fruit flavours and perfectly balanced acidity

Offers layer upon layer of delicious citrus and tropical fruit flavours.

Everything that is good about Marlborough is encapsulated in the Stony Bank range of wines

Youthful, bright and immediately appealing with plenty of delectable flavours.

Elegant yet flavoursome, offering fabulous drinking

A smooth rendition with an explosion of juicy boysenberries and fresh black currants

This vibrant wine was harvested from a single vineyard in the Dillon’s Point area of Marlborough’s Wairau Valley.

A fresh, elegantly concentrated, youthful Pinot Noir with cherry, raspberry & plum fruit flavours on a fine, grainy-structure...

In what will ultimately go down as a ‘challenging’ vintage, unwavering vineyard preparation delivered excellent fruit condition and flavor concentration

From the Eyrie vineyard, nestled in the clay rich soils of the Waihopai Valley...

This Mystery vineyard's low vigour clay soils, has been identified as perfect for Pinot Noir, in contrast to the high vigour loam soils closer to the Wairau River where Marlborough’s Sauvignon Blanc tends to be grown

Wonderfully balanced and expressed wine sourced from Marlborough vineyards where grapes were harvested in their optimal condition!

Smooth & supple with tasty fruit flavours

Summerhouse wines are made for those moments of relaxation, to be enjoyed at the end of the day or on the weekend with friends

Intensely aromatic on the nose showing grapefruit

A very approachable and delightful chardonnay

Lively and juicy, delivering pristine fruit flavours

A highly enjoyable Sauvignon

Fabulous aromas of lemon curd, mandarin, rockmelon and floral on the nose.