A lovely salmon pink in the glass with beautiful aromas of fresh raspberries, mandarin and lime blossom

For more than three decades the Giesen brothers have created great wines that people around the world love

Wistful willows line the banks of the waters of 30 mile whose currents and local affection run deep. If you listen carefully 30 mile whispers of those who have sheltered in the shade and splashed and squealed in its rapid waters. Relax, relish and enjoy … relinquish yourself to the 30 mile.

A pioneer in the Wairau Valley, Grove Mill is dedicated to crafting premium wines with minimal environmental impact, whilst the Southern Bell Frog, for which they have established a wetland beside our winery, is a symbol of thier commitment to preserve the land for the enjoyment of future generations.

Full-bodied, woody and ripe-fruited style; medium+ acidity and lengthy finish. A wine for all occasions

The palate is bright and juicy with elegant fruit intensity

French in style with fresh summer fruits and a dry finish.

A mouthful of vinous joy, accessible now but built to last

When we think of Lanvin, we think of 'value for money' and consistent multi-award winning Champagne that is fresh, fruity with just a hint of dried flowers, warm brioche and honey.

Immediately appealing on the nose showing ripe stone fruit, feijoa, fresh apple and sweet basil notes.

Exhibits excellent fruit concentration and purity, wonderfully enhanced by seductive savoury undertones

Long ago, Martinborough was covered in scrub brush. Russian Jack and pioneers like him, known locally as “swaggers,” worked tirelessly to clear the land and prepare it for use.

The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavours.

This vibrant wine was harvested from a single vineyard in the Dillon’s Point area of Marlborough’s Wairau Valley.

Life can be busy and it’s important that we take a few moments to relax. Summerhouse wines are made for those moments, to be enjoyed at the end of the day or on the weekend.

Sourced from vineyards located in the high area of Mendoza’s River where the fruit benefits from the cool climate

Very Mosel-like with a silken texture and showing appealing tension

Three vineyards feature in this wine, all planted on the stony plains but all offering their own nuances.

Each parcel of handpicked from our two clay bound vineyards (Gum Emperor and Somerset blocks) in the southern Waihopai Valley.

Summerhouse wines are made for those moments of relaxation, to be enjoyed at the end of the day or on the weekend with friends

Wooing Tree is a family owned single vineyard, situated next to the town of Cromwell in the heart of Central Otago, nestled into a stunning glacial mountain valley, perfect for ripening Pinot Noir!

"Make sure you have a great slice of red meat nearby to pair with this one"

This wine will make friends easily with a gleam of bright garnet behind its flashy smile

Pushing new boundaries by releasing a co-ferment blend of Sauvignon Blanc, Pinot Gris and Chardonnay from the Waitaria Bay vineyard

95pts... creamy, firm, youthful, fresh and dry

91pts... The palate has a rich, almost chalky texture and excellent length.

Selaks Founders represents the pinnacle of their wine making expertise. They hope you will take the time to enjoy this wine that’s been generations in the making...

Angove Organic Chardonnay is sourced from organically certified vineyards and vegan friendly.

Full, very dark, deep, black-hued garnet-red colour, a little lighter on the edge

Elegant, with colour changing naturally from a pretty raspberry hint to salmon-pink.

Hand picked fruit was harvested from 3 sites for this wine, whilst in the winery wine making was very hands of, as is Catalina's practice

This wine is all about texture, tightly packed yet smooth... seamless!

Pioneers in the Wairau Valley, Grove Mill is dedicated to crafting premium wines with minimal environmental impact...

...Because, as Winemaker John Quarisa will tell you, you just can’t take life too seriously!

Akarua Rosé Brut is a blend of hand harvested Chardonnay and Pinot Noir to create a fresh constant bead with hints of strawberry as well as complex nutty and yeasty notes

Wrights are consistently producing one of New Zealand's premium Chardonnay's from the Chardonnay capital of New Zealand

Subject to a very long ageing process in our cellars until the wine reaches perfect maturity.

This magnificent wine has been made from handpicked grapes with no added sulphites!

This magnificent wine has been made from handpicked grapes with no added sulphites!

Subject to a very long ageing process in our cellars until the wine reaches perfect maturity.

The fresh acidity and slatey fine tannins focus the bright, concentrated fruit of the low-yielding, old Reynell clone vines.

This wine is a single vineyard Pinot Noir from a highly awarded site in Bannockburn, where the fruit was hand harvested at its optimal ripeness.

A delightful blend of Cabernet Sauvignon 52%, Shiraz 37%, Merlot 11%, that Wirra Wirra sources from a combination of its own vineyards and premium McLaren Vale growers

Full body, round, juicy tannins and a flavorful finish

This tripple gold medal winning, hand crafted, Pinot Noir was grown on Babich's Waihopai Valley vineyards, Cowslip Valley & Clonal selection...

Rockburn Seven Barrels: the name says it all really.

This stylish Merlot is produced from a special selection of grapes grown in the stony soils of our Irongate vineyard in the Gimblett Gravels

TOP AMERICAN VALUE BRANDS OF THE YEAR

This biodynamic estate, whilst better known for its excellent Merlot based reds, also produces a thrilling white of top quality

Shows lovely texture, with a mouth-watering finish

Varietaly expressive and immediately appealing, delivering lovely pristine fruit flavours and fine texture,

A creamy middle and a long crisp brut finish.

Multi medal winning

The Black Chook struts affordable wines to be enjoyed and adored, shared and celebrated!

A terrific season throughout Victoria with relatively warm, dry conditions and balanced crops give this wine its distinctive blackcurrant fruit & hints of liquorice

Perfumed bouquet of red and dark cherry

A block buster

Young, modern and polished

Full, complex and a long quenching finish.

Brightly flavoured and beautifully fragrant. The palate is juicy and well fruited.

Lovely, long, smooth and silky on the palate but with plenty of structure making it feel more serious than the price tag suggests.

Palate delivers superb concentration and weight, and shows expansive mouthfeel and plenty of polished tannins

Ceres is a Central Otago wine company owned by the Dicey family, one of the pioneering wine families in Central

Expressive and appealing, this charming sparkling wine offers classic Prosecco drinkability

Elegant, with colour changing naturally from a pretty raspberry hint to salmon-pink.

Freshness and a soft, vinous character

A wantonly luscious and complex medium to full-bodied wine with plum, fruitcake, dark chocolate