Sourced from vineyards in the Murray Darling & Riverland regions, the parcels of fruit were in excellent condition following great vintage conditions...

Fruit for this wine was carefully monitored to ensure it was harvested at the peak of flavour development and ripeness...

Complex red berry and raspberry jam fruit with subtle cinnamon and vanilla flavours...

Excellent fruit intensity, beautifully complemented by silky texture & fine-grained tannins

Sourced from two low cropping sites in Marlborough’s Wairau plans and the Hawkes Bay region...

Sourced from selected vineyards in South Australia on a mix of well drained clay loam, limestone, stony and gravel soils

Grapes are from Languedoc Roussillon (750 000 acres) along the Mediterranean sea...

A merlot blend of 85% Merlot, 10% Cabernet Franc and 5% Cabernet Sauvignon grown throughout Hawke's Bay in Gimblett Stones, Tin Shed and Gimblett Gravels vineyards...

The fruit was machine harvested and selected from vineyards in South Australia...

Grown in the prestigious Bridge Pa Winegrowing District, on low yielding vines...

Another excellent vintage across South Australia...

65% Cabernet Sauvignon, 20% Merlot & 15% Cabernet Franc...

Harvested exclusively from Hawkes Bay vineyards, located in the iconic Gimblett Gravels wine growing district...

A complex savoury nose with fruit characters of plums, raspberry and cassis...

2020 was again an exceptional Hawkes Bay vintage!

A concentrated wine from Marlborough which is cherry red in colour with purple highlights...

It's splendidly ripe and fragrant, showing cassis, dark cherry, dried herb, toasted nut and floral aromas

The fruit for this wine was selected from some of the finest sites in the Hawke's Bay. 2019 was an exceptional year for the development of Merlot fruit...

Fruit from some of the best vineyards throughout the State of California is blended with the best grapes from the Estate Vineyards in Clarksburg...

Sourced from established vineyards in the cooler limestone coast of South Australia’s South East corner...

All the hallmarks of a classic vintage...

This blend of Merlot and Carmenere is 80% hand picked during the end of March through to April...

Hawke's Bay is renowned for the production of full-bodied red wines made with classic Bordeaux varietals, including Merlot...

Sourced from carefully selected vineyards in the Hawke’s Bay; the oldest wine region in New Zealand...

The Toi Toi Hawke’s Bay Merlot 2018 is a delight in the glass...

Outstanding fruit for this wine was sourced from a number of low cropping vineyards in the Hawke’s Bay region

Acidity is medium & there’s a nice earthy oaky quality on the finish; a wine that will continue to integrate & evolve over the next 3-5 years...

The grapes for this wine were sourced from Angove’s own Nanya Organic vineyard located near the township of Paringa...

Pask's flagship label from a stellar Hawke's Bay vintage

The grapes were sourced from a selection of the Cape’s premier vineyards...

We were incredibly lucky to be able to create this wine in 2020, with the country in a nationwide lockdown during the harvest period due to COVID-19...

Fruit was sourced from premier vineyard sites throughout the Columbia Valley, including the Horse Heaven Hills...

This fruity young red wine looks to express the natural character of its variety...

Until 1992, Elderton had used the small amounts of Merlot produced from the Estate as a blending tool with Cabernet...

Stables Reserve offers a sense of history with its name taken from the original Stables where it all started in the heart of the Hawke’s Bay...

Nine leading vineyard owners in the Durbanville district joined forces with Distell to create Durbanville Hills...

A complex Marlborough Merlot bursting with dark plum, red cherry, and vanilla notes with a perfectly balanced elegant structure...

The 2020 Delta Merlot is drinking beautifully from release & will continue to mature over the next five to eight years...

Laid back and easy going, Andrew’s son Angus loves a warm fire and a generous glass of Merlot...

This fruit was sourced from a naturally low cropping site in Marlborough's Rapaura sub-region...