A medium bodied wine showing ripe plum fruit with fresh herbaceous notes.

Beautifully rich and full-bodied Merlot, displaying ripe berry flavours

Grapes for this wine came from a single vineyard & were harvested in the cool of the evening once they had reached maximum maturity

Superbly priced and highly enjoyable in its youth

... rich lingering finish

Pristine, fruit-expressive and juicy

Melbas’s Vineyard is a small plot of Merlot vines located on Waitakere Rd in Kumeu, named in honour of Kumeu owner's Mother Melba Brajkovich, which coincidentally also produces her favourite eating grapes!

After fermentation the young wine was pressed to tank before draining to French oak barrels (40% new)

The wine is nicely fruited and rounded

Sourced from selected vineyards in South Australia on a mix of well drained clay loam, limestone, stony and gravel soils

This is a rich and complex Hawke’s Bay Merlot.

Soft and flavoursome wine with ripe fruit flavours of raspberry, cherry and plums, nicely integrated with the subtle oak characters of toasty spice and vanilla.

Drinking beautifully from the outset, this wine can be enjoyed young or with careful cellaring

A fabulous vintage from the wine brand voted the World’s #1 Most Admired for three years running (2011, 2012 and 2013) by Drinks Magazine International!

Displays inviting scents of blackcurrants with hints of plums and herbaceous notes.

Juicy and vibrant on the palate

"Youthful, bright and beautifully ripe"

Notes of plum, dark berries and underlying cassis.

This vegan friendly wine's subtle use of oak provides extra depth of character to its already intriguing palate

Full bodied with lifted ripe plum, dark blackberries, chocolate, and coffee

Appealing fruit richness with a savoury undertone

The wine offers terrific value and great drinking.

A sense of history hangs in the rafters at the Stables as it’s the home of New Zealand’s first family of winemaking, the Corbans.

Fruit sweetness is balanced by grainy tannin extraction and structure, with integrated, soft acidity

The best regional expression of the style produced from the stony soils of Hawke’s Bay

Succulent and nicely weighted…very easy to enjoy.

Ripe plum and boysenberry aromas with a touch of spicy oak.

his is an elegant and finely proportioned Merlot blend with black and dark-red plums, blackberry and herb flavours on a smooth textured palate.

This wine has a fine tannins structure with a lingering fruit and toasty oak finish.

The grapes were picked from vineyards in the Hawke’s Bay high country where the soils are ancient river beds

This has a solid and up-front nose with fresh, ripe blackberry, blackcurrant and plum aromas

A very friendly merlot, the lifted bouquet shows dark plum, mixed berry compote, vanilla and mint chocolate

Outstanding fruit for this wine was sourced from a number of low cropping vineyards in the Hawke’s Bay region

One of California’s oldest and most renowned wineries, Geyser Peak Winery was founded in 1880. Today, Geyser Peak pays fond tribute to its past roots in Alexander Valley as it sets forth on a new path into the Dry Creek Valley Appellation where the winery has recently relocated.