Grapes for this Mystery wine were predominantly grown in a vineyard situated in the free draining gravel based soils of the Ohiti Gravels...

Sourced from a pedigree of vineyards located in Gimblett Gravels, Hawke's Bay which provide full-bodied, rich style wines...

Displaying mineral tones from the terroir, this wine has a delightful and very long finish.

Tony Bish is NZ’s only Chardonnay exclusive producer...

Named in homage to Cinsault, the principal grape used in a style that absolutely screams “South of France”...

This Mystery wine exhibits all the elegance and finesse of a unique terroir...

An excellent 2015 growing season produced excellent quality Syrah from the Hawkes Bay...

Designed by Rosé-loving friends, for Rosé-loving friends...

The Crossroads Milestone Series celebrates our dedication from the vineyard to the winery – creating benchmark wines from New Zealand...

The focus in the winery is to capture the pure fruit flavours that come from the vineyard, whilst adding complexity to produce a multi-dimensional wine...

In ancient Greece the Sileni were companions of Dionysus, the god of wine, vineyards and theatre...

This wine was then gently pressed off skins, and underwent 100 per cent malolactic fermentation.

The fruit for this Chardonnay were grown mainly in the warm conditions of the Bridge Pa Triangle, producing a wine which is complex, with interest & layers of flavour...

The wine is made with hand harvested grapes from the winemakers coastal Te Awanga vineyard...

Premium grapes were first grown in Te Awanga at the beginning of last century...

Combining the best of traditional and modern winemaking...

Specially selected from our two estate-owned Hawke’s Bay vineyards, offers a creamy palate without the intrusion of oak.

Ready to roll, this pale straw wine is mouthfilling and sweet-fruited

Produced by winemaker and Master of Wine, Michael Brajkovich, from hand harvested grapes grown in Kumeu and Hawkes Bay...

Full flavoured Hawke's Bay Chardonnay, with a lovely bouquet of tropical fruits and a long finish. Superb!

This wine is produced from two inland Hawkes Bay Merlot vineyards selected for their ability to produce a full flavoured and elegant Rosé...

This Rosé is predominantly sourced from the Bridge Pa Triangle sub-region of Hawke's Bay...

A comforting red offering lovely ripe fruit flavours of dark plum, cassis and spiced cherry with nuances of dried herb

Once harvested the fruit was pressed, settled & racked in Hawke’s Bay to ensure there is no compromise to the quality of the fruit...

90pts... very approachable.

Grapes of superior budwood clones for this classical variety were sourced from selected vineyards across the Hawkes Bay region...

This Chardonnay was machine harvested with a third barrel fermented in French oak...

W5 Cabernet Merlot underwent malolactic fermentation while aging in a mix of new and older French oak.

Pristine fruit flavours together with elegant texture and fine tannins

Babich have been producing Babich Irongate Cabernet Merlot Franc since 1986 and it has evolved into this richly flavoured, balanced and elegant wine...

Blended with small parcels of Pinot Noir (5%) and Syrah (1%)...

First planted in 1999, this premier vintage of Alma is the finest expression of Te Mata Estate's 20 year commitment to great New Zealand Pinot Noir...

"Youthful, bright and beautifully ripe"

Named in homage to Cinsault, the principal grape used in a style that absolutely screams “South of France”...

Tony Bish is NZ’s only Chardonnay exclusive producer, such is his love of this variety and its ability to achieve greatness in Hawke’s Bay region!

Sweet with floral lift, unfolding hints of spices and dark herbs

The Beach House Selection Chardonnay has become a favourite among Chardonnay lovers across New Zealand...

Crafted from a block of Merlot that was part of the original plantings at Alpha Domus...

The Left field Pinot Gris is a fruity and funky example of the variety...