Their Reserve wines are expertly crafted from selected vineyards with impressive flavour concentration and palate weight...

A splendidly expressed Sauvignon, offering terrific drinking

Champion Pinot Gris

The 2019/2020 growing season in Hawke’s Bay was a warm and dry producing ripe, exuberant, and delicious early drinking Syrah...

The resulting wine is showing the wonderful hallmarks that our Awatere vineyards are known for – highly concentrate fruit flavours, with underlying purity and minerality...

The 2020 growing season was warm and exceptionally dry in Hawkes Bay, allowing ripe fruit to be harvested at perfect ripeness and with excellent flavours...

Grapes for this wine are sourced from blocks located in the upper, mid, and lower areas of the Awatere Valley...

Brooding and sweetly scented with a medley of dried fruits and dark chocolate. Silky smooth and luxuriously textured in the mouth.

The palate is powerful yet restrained & savoury with fine texture, great length & balanced fresh acidity...

Renowned for being the first in New Zealand to craft exceptional quality Bordeaux style red wine, pioneered the creation of the Hawke’s Bay wine industry...

Champion Chardonnay

Superbly rich & sumptuous

A curious combination of wild bramble and red raspberry notes with a hint of lavender on the nose...

Bold, brooding, delicious, and authentically Heathcote...

The Davey Estate Vineyard is located in Whites Valley, at the southern end of the acclaimed McLaren Vale Wine region in South Australia...

This dark hued blend of 49% Merlot, 26% Cabernet, 25% Malbec is expressive and intriguing...

A fresh and fragrant wine that expresses the essence of the finest grapes selected for this vivacious rosé that can be served as an aperitif or in a variety of pairings...

This is a full bodied modern Australian wine with an impressive length and a great finish...

Select fruit from their Awa Block, Awatere Valley, fermented in 500L French oak puncheons to create integrated body and complexity...

The vines for this Riesling are over 30 years old and produce fruit with intensity and depth of character...

This wine is a blend of grapes grown in the stony soils of the Gimblett Gravels, producing the highest possible quality...

Petite Sirah grown in the Dunnigan Hills produces the full-bodied, well-structured wine expected from this distinct varietal...

An enticing Pinot Noir Rosé full of attitude, style & extravagance, boasting vibrant berry & stonefruit flavours, savoury notes & a spicy finish...

Specially selected Portos are chosen for ageing in wooden casks, creating the rare and delicious Sandeman Porto Tawny 40 Years Old...

Sourced from The Mound, Deans and Home Block vineyards in the Waipara Valley...

Offering excellent fruit purity and intensity, the wine shows crunchy apple, feijoa, kaffir lime and lemon sorbet aromas on the nose...

100% Grenache grown in the famous Barossa Valley of Australia...

The Viognier grapes for this wine were allowed to hang on the vine until they were well shrivelled...

An expertly composed Champagne!

The Pinot Noir grapes for this wine are sourced from the high river terrace blocks that surround our winery located in Marlborough’s Awatere Valley...

A blend of Chardonnay, Catarratto and Inzolia grown in Sicily...

A stunning example of Gimblett Gravels Cabernet Franc from an excellent Hawke’s Bay vintage...

The grapes are left until late in the season to achieve optimum ripeness, ensuring maximum fruit flavor and a high degree of natural sweetness.

Grown entirely on the gravelly soils of the Gimblett Gravels growing region in Hawkes Bay...

Offering flavors of juicy apples and tangy lemons & finishing with the aroma of delicate orange blossoms...

An impressive multiple Trohy & Gold medal winner; the embodiment of Louis Roederer style...

Miru Miru' means 'Bubbles' and these ones are mouth filling, full and persistent...

Thatchers Gold is full of flavour from specially selected cider apples...