A structure and elegance contributing to undeniable ageing potential...

This Pinot Noir is Central Otago representing the best attributes of the 2019 season...

Flagship wine from a sloping limestone hillside and an old riverside slope overlooking the TukiTuki River

65% Cabernet Sauvignon, 20% Merlot & 15% Cabernet Franc...

Only the oldest parcels of fruit are used in this premium Pinot Noir...

Hand picked and hand sorted to ensure only the best quality fruit makes it into the fermenter...

Grown across the Estate with vines planted in the Waenga silty loam soils of their lower terraces and the more gravelly Lochar sandy loams of the blocks beside the winery...

Grown across the Estate with vines planted in the Waenga silty loam soils...

The Davey Estate Vineyard is located in Whites Valley, at the southern end of the acclaimed McLaren Vale Wine region in South Australia...

Filo di Seta is a unique Brunello that is the result of a rigorous selection of 100% Sangiovese grapes harvested by hand in their vineyard near the Castello Romitorio...

The vineyard is located within the Waipara Valley of North Canterbury, on free draining, north facing terraces...

It is the classic iron fist in a velvet glove

No.1 Syrah

Only the very best grapes from vineyards in the well renowned Bannockburn area are selected to produce this ‘Earth and Sky’ Pinot Noir 2020...

The barrel maturation characters and mid-palate viscosity really distinguish this wine...

The impressive 2018 vintage was hand-picked from vines planted on the Martinborough Terrace in 1993

A powerfully expressed palate that is intense and richly fruited

Top label from a top vintage

In a small niche of the John Petrucci vineyard the soil, climate and Cabernet Sauvignon combine to create something special...

Alma celebrates Dr James Thomson, a hero of the 1854 Battle of the Alma during the Crimean War & forefather to Te Mata Estate’s Buck family..

A stylish wine that promises to develop well with a little bottle age

From hill-grown vines planted in 1995 and 1996, the 2018 vintage was matured for a year in French oak barriques and puncheons

From a fairytale vintage, Coleraine ’19 is both Beauty and the Beast, capturing a new depth and power...

The 2018 vintage from the Omahu Gravels Vineyard has produced a perfumed and finely styled Syrah...

Definitely a wine of discussion

From a single vineyard site in the Dunstan foothills this Pinot Noir speaks with great eloquence of its origins...

Pinot Noir is the winemakers jewel in the crown - the focal point in this repertoire of wines so appropriately named The High Note...

The flagship wine of Castellare, twice in the Top 100 of Wine Spectator, pride of the winery for having demonstrated the greatness of Sangiovese...

Creamy-textured Pinot Noir with ripe plum, dark berry, liquorice, anise and spicy flavours

A generously proportioned wine with an appealingly supple texture

A delicious, organic certified, Grenache blend...

A regional classic

A blend of Merlot 42%, Cabernet Franc 25%, Carménère 17%, Cabernet Sauvignon 8% and Malbec 8%...

A true reflection of the three Central Otago sub regions that contribute to this Pinot Noir...

This wine is a blend of grapes grown in the stony soils of the Gimblett Gravels, producing the highest possible quality...

Red blend of 55% Corvina Veronese, 25% Corvinone, 15% Rondinella and 5% Croatina growun in vineyards located in the hills of Valpolicella, north of Verona...

This Syrah is a blend of parcels from Villa Maria's premium vineyards in Hawkes Bay's Gimblett Gravels...

Grapes were grown on Waiheke Island from 4 vineyards: 20 Tonner, Mad Mans, Niko Face, Lunatics...

Remarkably fresh with the potential to age for a further decade or more

So supple and delicious, with primary red cherry fruit and some spicy structure. Has amazing precision and lovely fruit purity, with a bit of grip under the fruit...

A wonderful rendition

A red Bordeux blend of 36% Cabernet Franc, 34% Merlot, 17% Petit Verdot, 11% Cabernet Sauvignon and 2% Malbec grown on Waiheke Island...

You'd imagine a high country Scottish woodcutter might like a fortifying red at the end of the day - Something rich, warming, full bodied...

The vineyard is situated at Pian d’Albola in the hills of Radda in Chianti, at an altitude of around 400 m...

This distinguished Cabernet Sauvignon was made from ultra-premium grapes grown on twenty year old vines in Gimblett Gravels...

2016 was a very good year for Central Otago & this allowed them to bottle unfiltered, meaning less interference and giving them great palate weight...

Pronounced “too-tee” the 2018 Tytti blend of Cabernet Franc, Merlot, Petit Verdot...

Totto 2018 is rich and vibrant with chiselled tannins and a long lived structure - a vintage to observe and enjoy for years to come...

Montebruna is a Barbera d'Asti DOCG that comes from 100% grapes of the vine of the same name (red) in a vineyard owned by Rocchetta Tanaro.

Engaging to the end, the wine amalgamates Bendigo’s richness with high-altitude energy...

The Te Muna Road Vineyard is located some 7 kilometres outside of the Martinborough township...

The Diamond block is part of the Torr vineyard, located in Pisa, Central Otago...

A wine of place and time...

A sophisticated Central Otago Pinot Noir, where precision and detail replace volume and mass...

The Island Blend is a Bordeaux style wine and is a blend of fruit from both Waiheke Island and its neighbouring Ponui Island...

The fruit for this wine was grown entirely on the gravelly soils of the Gimblett Gravels growing region in Hawkes Bay...

This grape grows on a clayey-limestone soil that is one of the most representative types of Chianti Classico...

Quite sophisticated

Quite sophisticated

A red blend of 90% Tempranillo and 10% other varieties from a selection of old vineyards originating from Rioja Alta and Rioja Alavesa...

The Castello Romitorio Brunello di Montalcino is their flagship wine and reflects more than 30 years of working in harmony with nature within the terroir of Montalcino...

Situated on the edge of a high terrace in the middle of the Alexandra Basin, amidst spectacular mountains in the Central Otago region of New Zealand...

In San Marzano, the history of viticulture is more than a thousand years old...

A red blend of 85% Tempranillo, 8% Garnacha Tinta and 7% Graciano....

The 2020 vintage yielded beautiful fruit from each of their sites, which they have simply guided gently through to the bottle with minimal handling...

100% Sangiovese grapes (red) grown in shist and limestone with sedimentary alluvial soil...

This full bodied complex Gimblett Gravels wine is widely regarded as being amongst the finest of New Zealand’s red wines, with a pedigree stretching back to 1989...

A red blend of Corvina, Rondinella, Molinara varietals...

From an excellent vintage this Wrekin Vineyard wine has a concentrated, ripe, varietal and fruity bouquet

Clearly, 2020 was a good vintage for Gibbston if this wine is any indication

A big, soft, silky wine with a lot of old-vine concentration and supple texture

Structured Bordeaux varietals beautifully complemented by the elegance of Syrah...

100% Sangiovese grapes manually harvested between the second half of September and the beginning of October...

Masterful red blend of 70% 2018 syrah and 30% 2019 bordeaux blend 100% grown on the Frenchman's Hill Estate single coastal site on Waiheke Island...

Auntsfield continues the proud heritage of Marlborough’s first vineyard and winery established in 1873...

Primitivo grapes carefully selected in the heart of Manduria DOP and harvested by hand in small boxes...

A blend of 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc...

Elegant weight and supple mouthfeel backed by silky texture

Newly-released flagship label from Eyrie vineyard in the Waihopai Valley

Ten vintages of Montepulciano, in a single 750ml bottle, blended & released as one...

Clone 470 and MS Syrah are sourced from the Bridge Pa Triangle and MS Syrah from Roys Hill...

Clone 470 and MS Syrah are sourced from the Bridge Pa Triangle and MS Syrah from Roys Hill...

A powerful wine with juicy mouthfeel and beautifully layered...

From the ‘Gum Emperor’ vineyard, Waihopai

Feudi di San Gregorio is the finest and most awarded winery in Campania, Italy...

All fruit was grown in Marlborough’s Southern Valleys and principally sourced from the Yarrum Vineyard...

A Reserve wine made for the ages...

Raised in old large format barrels the wine has subtle oak flavour, instead showcasing the beauty of its unique site...

A single vineyard expression presenting a complex, pure, intriguing and perfumed bouquet

100% Pinot Noir from Bendigo and Lowburn in Central Otago, New Zealand...

A deliciously complex palate of plum and liquorice flavours...

The Barbaresco Basarin is produced from the cru of Basarin, in the area of Neive...

The desire to nurture the Estate’s exceptional qualities has shaped Ornellaia’s philosophy since the beginning...

A red blend of 90% Sangiovese and 10% Merlot grown in central Tuscany...

Excellent balance and superb complexity with natural acidity and fine-grained tanins...

100% Sangiovese grapes (red) grown in schist and limestone...

A classy and defined palate, balancing length, mouthfeel and structure...

Red wine from 60% Carignano, 10% Merlot, 10% Cabernet Sauvignon , 10% Cabernet Franc and 10% Syrah grapes vinified individually from spurred cordon vines cultivated in Basso Sulcis region...

China Terrace Pinot Noir shows the benefit of altitude in Bendigo, with perfumed red fruit, complex spice, and a savoury structural thread...

The first vintage of Ma Maison Pinot Noir was released in 2003 and since the Edward and Marjory, together with winemaker Wendy Potts and viticulturist Glenys Hanson, have worked tirelessly to produce small amounts of top-quality wines from their boutique vineyard...

The Damsteep Vineyard is located in the north east of Waipara Valley at the foot of the Omihi Saddle in North Canterbury...

The careful selection of Negroamaro grapes originates this intense red wine...

Pairolero is a blend of two different vineyards of Barbera (100%) in Neive: Basarin and San Cristoforo...

The Montepulciano has emerged to the international limelight as one of the best quality red grapes in world...

2018 could be defined as "extreme" - from a meteorological point of view - because it was characterized by a snowy winter and a rainy March...

The vineyards are situated in the surroundings of Mazara del Vallo, past the gravel bank of the river...

Vineyards in Contrada Monte Serra, on the South-east slope of Mount Etna, within the territory of Viagrande (CT)...

Vineyard in Contrada Cavaliere, on the South-western slope of Mount Etna, within the municipality of Santa Maria di Licodia (CT)...

This wine is now part of Valpolicella’s history, and one of the best-loved classics of the Italian wine tradition in the world...

A delicious blend of Blend of Grenache, Syrah and Mourvèdre...

100% Nebbiolo grapes (red) from the vineyards of Serra, Manocino and San Bernardo...

Le Volte dell’Ornellaia combines a Mediterranean expression of generosity with structure and complexity, reflecting the philosophy of Ornellaia...