A flavourful, multidimensional Chardonnay with a core of ripe stone fruit and fragrant citrus...

Upfront and flavoursome with a lengthy generous finish

Leading to a finely textured palate offering pristine fruit flavours with lively acidity

Whether it is lunch or dinner, Pinot Gris is a joy to behold...

The refined, very age-worthy 2019 vintage was estate-grown in Hawke's Bay and matured for 16 months in French oak casks

Rich plum and berry fruit is lifted by fragrant spice, violet and liquorice aromas...

The 2022 Reserve Albariño displays pure and expressive characters of refreshing lime, peach and melon entwined with a subtle saline...

Leading to a succulent palate offering supple texture combined with fine-grained tannins

A blend of Merlot 79%, Cabernet Sauvignon 19%, Malbec 2% all grown in their Tantallon Vineyard in the Hawke’s Bay...

A cheeky ‘chilled red’...

Full-bodied, lush style of Pinot Gris with a medium level of sweetness kept in check by a structured palate...

Aromas and flavours of fresh white peach and apple, a layer of lemon peel and grapefruit

This is New Zealand's only bottling of Grenache. From a small parcel of vines of just 0.84 hectares...

A strikingly rich and concentrated palate unfolds, seamless in texture with a harmonious balance of gentle acidity and traces of natural residual sugar...

Displays excellent focus and fine flow, delightfully framed by crisp acidity, finishing long and linear

Beautifully rounded and immediately appealing

On reflection, a perfect example of a Bordeaux style blend from the Gimblett Gravels with an excellent future ahead...

The product of an excellent vintage. Great value at this price

Silky and creamy as the wine touches the palate, plenty of residual sweetness coating all corners

2021 was an outstanding Hawke’s Bay vintage...

The plush fruit and supple tannins make this a versatile food wine and suitable for any occasion...

A modern, stylish Rosé offering a delicious combination of juicy strawberry and raspberry flavours...

A full-bodied wine with flavours of brioche and peach supported by sweet spices from the seasoned French oak barrels...

Remarkably fresh with the potential to age for a further decade or more

Boundary Vineyards has six premium vineyard plots located in key New Zealand winemaking regions...

It's fruit expressive and supple with a lengthy fruity finish

A blend of 84% Merlot and 16% Cabernet Sauvignon grown in Hawkes Bay...

100% fermented and aged in older French oak barrels, sur lie...

Textural, tangy, yet buttery Chardonnay with green apple, citrus/grapefruit

Church Road One is a range of single vineyard wines that typify the character and personality of their best winegrowing sites...

The free draining gravel type soil in the Hawke’s Bay, combined with the climate are the perfect mix for the growth of Cabernet Sauvignon and Merlot...

The younger vine Pinot Noir is perfect for making Rosé and is typically the first batch of fruit to be picked at harvest...

The barrel maturation characters and mid-palate viscosity really distinguish this wine...

A single vineyard wine from the Gimblett Gravels district

Fruit for this wine was sourced from the Hawkes Bay region...

Wonderfully supported by creamy texture and bright acidity, finishing splendidly long and satisfying

Fragrant aromas of juicy nectarine and rock melon with hints of floral honey...

For the first time, this Tom Syrah isn’t a blend from across the best vineyards and parcels – but a single vineyard wine from The Bridge Pa ‘Redstone’ Vineyard

Beautifully maturing with enticing complexity, the wine shows dark berry, dried herb, leather and toasted nut aromas

Coleraine is Cabernet Sauvignon: The King of Grapes...