Our 2023 Pinot Noir Rosé has a vivid pink hue that hints at the great energy and fresh aromas that will unfold...

A rich and textural mouthfeel with exciting acidity, a deliciously seamless and lingering wine...

One thing is for sure - Chardonnay is a wonderful drink and Tiritiri embodies this...

The finished wine shows delicate strawberry red fruit Pinot aromas, and floral Chardonnay with bready yeast complexity...

The 2021 vintage could be best described as challenging...

Ara wines are crafted on the edge of the earth; the essence of Pure Marlborough...

Our Hatters Hill Cabernet Merlot fruit was sourced predominantly from a single vineyard within the Gimblett Gravels wine growing area of Hawke’s Bay...

Our Hatters Hill Chardonnay was predominantly hand-harvested from a careful selection of premium vineyards across the Marlborough region...

Leading to a powerfully expressed palate that's filled with juicy fruit intensity

Combining classic Sauvignon flavours with textured mouthfeel, this is gorgeously expressed

The grapes for this outstanding wine were grown on their prestigious Hawke’s Bay vineyard, situated on the south banks of the Ngaruroro River, bathed in full afternoon sunshine...

Summer fruits carry on through the palate with flavours of lush watermelon, red berries, and an indication of blackcurrant on the finish...

Wonderfully expressed with loads of delicious flavours

The intense fresh fruit concentration is balanced with zesty acidity and is perfectly thirst-quenching...

Displays lifted citrus, tropical and herbaceous aromas...

Leading to a flavoursome palate that's filled with youthful fruit intensity backed by juicy acidity

The grapes for this wine were sourced entirely from our family-owned Hillside vineyard in Lower Dashwood...

Immediately appealing on the nose with ripe nectarine, pear, subtle spice and white floral aromas

Delicately aromatic Chardonnay with gentle yellow peach, vanilla, citrus and spicy oak

The grapes were sourced from the Tietjen’s vineyard in the Hexton Hills or ‘Golden Slope’ region in Gisborne...

Dry style Pinot Gris which sings Central Otago as clearly as the Welcome Swallow’s twittering, chattering call...

Perfectly ripe fruit is fermented and aged for 7 months in 15% new and 15% old French barriques...

Fragrant and fruity with a lifted white spice, fresh citrus and mineral bouquet

Pristine on the nose with poached pear, honeydew melon, citrus peel and floral notes

Concentrated, round and full with flavours of citrus lemon...

Classic zinfandel is typically characterized by spice, and this wine is no exception...

Salivating, fresh, fruity and delicious on the palate

White flowers and honeysuckle dominate the nose with ginger and five spice...

The wine offers juicy fruit intensity with beautifully pitched acidity, making it refreshing and highly enjoyable

Scents of baked apple and pear, some white spice, blossom and dry clay mineral qualities

Fine, peppery tannins give the wine a gentle backbone

Vibrant and mouth-watering with a charming finish

A Summer favourite magnum-sized bottle, perfect for sharing this season...

Full-bodied, with nectarine, honeydew melon, fine oak and a long ripe citrus finish...

A gorgeous drink for any occasion

Their clay rich Raupo vineyard, farmed following organic and biodynamic principles is located in the centre of the Omaka Valley...