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Awarded Gold Medal Awarded 5 Stars Awarded 90/100 Points
Champagne Laurent-Perrier Cuvee Rosé Birdcage NV (France)

Champagne Laurent-Perrier Cuvee Rosé Birdcage NV (France)

Elegant, with colour changing naturally from a pretty raspberry hint to salmon-pink.
$125.00p/Btl

Accolades

Awarded Gold Medal

New Zealand International Wine Show 2015

Awarded 5 Stars

Cuisine Magazine, November 2015

Awarded 90/100 Points

Wine Spectator, 15 Dec 2014

Description

The Cuvée Rosé Laurent-Perrier was created in 1968 using bold, innovative ‘savoir-faire’ methods learnt from production of still wines called ‘Coteaux Champenois’. Perfected at each stage of its making, the Cuvée Rosé is now the benchmark in its category. Held in an elegant wine bottle inspired by King Henri IV, this rosé champagne has been widely acknowledged for its consistent high quality for more than 40 years.

Elegant, with colour changing naturally from a pretty raspberry hint to salmon-pink. Precise and very crisp. Wide range of small red fruits: strawberries, redcurrants, raspberries and black cherries. Its amazing freshness is the dominating note.

TIntensely fruity flavours, clean, well-defined and slightly sharp, the wine then opens up to provide an impression of plunging into a basket of freshly picked red berries: strawberries, Morello cherries, blackcurrants and raspberries. The wine is supple and rounded on the finish.

The Cuvée Rosé Laurent-Perrier is a delicious apéritif. This cuvée, thanks to its aromatic character, allows various food and wine pairings. It matches well with raw fishes (marinated red mullets and tartare of tuna), grilled prawns, fine charcuterie (such as Italian prosciutto), duck, lamb and creamy cheeses such as Chaource. The Cuvée Rosé is also an extraordinary match for red fruit desserts. The more daring will try it with Asian – even Indian – cuisine.

 

Seal

Cork

Payment

Alcohol

NA

Delivery

NZ $8.00

Member Rating

NA

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