A fleshy wine with character

Rocca Guicciarda was in the past one of the most important feudal estates belonging to the Ricasoli family...

Friulano (also known as Sauvignon vert) is one of the prestigious varietals of the Friuli region...

The unforgettably rosy, romantic palette of a gondola sunset on the Venice canals...

For over a century, Sartori, a leading name in fine wines from northeast Italy's Veneto region, has stood for traditional values...

Made from Sangiovese grapes harvested from vineyards situated in the argillous and sandy soils of Emilia Romagna Area...

Blend of majority Glera grapes with a little Pinot Noir (up to 15%)...

Vulkà Etna Rosso, blend of Nerello Mascalese and Nerello Cappuccio, is an authentic expression of the terroir of Etna...

Initially a very delicate wine is chosen, in order to ensure a smooth union with the natural extracts of herbs and spices...

Made from 92% Montepulciano grapes & 8% Sangiovese in Abruzzo, Italy...

The grapes are grown in the Veneto region of Italy, in an area near the Valdobbiadene D.O.C.G. area...

Made from Vermentino di Sardegna grapes which makes this a perfect match for lobster and other shellfish...

Il Rabdomante Montepulciano D’Abruzzo is a crucial wine obtained from Abruzzo’s most important red grape, the Montepulciano D’Abruzzo...

Produced in the heart of Tuscany coming mainly from the hilly area between Florence and Vinci...

Made from 92% Montepulciano grapes & 8% Sangiovese in Abruzzo, Italy...

A classic from Banfi in Montalcino...

The Campi Rudi Sangiovese Primitivo offers the usual sun-kissed style of Apulia, but with the Tuscan character of the Sangiovese...

The French Sauvignon vine grows fantastically in the Friulian hills resulting in a complex, balanced wine made to last...

Soft silky tannins, with a good structure and intense mineral fragrance...

The aromatic and herbal notes of Martini Rosso & Tonic balance perfectly with rich, salted nibbles...

MARTINI Extra Dry has at its heart the violet-scented tartness of Florentine Orris...

A red blend of Sangiovese 60%, Cabernet sauvignon 25%, Merlot 15%...

A dynamic and cheerful blend, where four varieties perfectly support each other...

A testament to its heritage, it boasts a well-structured palate that unfolds gracefully, offering a long, satisfying finish...

Sunripe Amarena cherry & vibrant black cherry, followed by juniper notes...

This wine is their pride and joy and continues to wow...

Produced with carefully selected Grillo grapes, an organic and vegan wine that reveals the authentic expression of this precious Sicilian grape variety...

Produced with carefully selected Nero D’Avola grapes, this organic and vegan wine is an authentic expression of the principal Sicilian grape variety...

Unity elevates an ordinary drinking occasion into something that sparkles...

The grapes for this Organic Prosecco are sourced from vineyards within the Prosecco DOC area...

Distilled in Italy with some of the finest botanicals including handpicked juniper, Italian oranges and a selection of flavourful Sicilian blood oranges...

Excellent structure, harmonious and a bit tannic, typical characteristic of this grape variety...

A delightfully zesty gin, Malfy Con Limone is distilled in Italy with some of the finest botanicals including handpicked juniper, Italian sun-ripened lemons and Amalfi lemon peel...

A red blend of 70% Sangiovese and 30% vines allowed by the specifications produced in Chianti DOCG area...

Santa Margherita grows luscious, aromatic, Glera grapes in the gentle hills of Valdobbiadene...

Savoury and fruity nuances with traces of ripe red fruit on the bouquet...

A white blend of Chardonnay and Fiano grown in Puglia...

The name Monte Carbonare (namely “the hill of coal”) probably comes from the dark volcanic soil reminiscent of coal...

Fruity and vibrant Nero d’Avola finds a balance of soft tannins and a harmonic finish...

Intense red Organic Primitivo wine with violet hints, reminiscent of fresh red fruit...