Savoury and fruity nuances with traces of ripe red fruit on the bouquet...

Sunripe Amarena cherry & vibrant black cherry, followed by juniper notes...

Soave is a small commune in Veneto, part of the province of Verona...

The Pasqua Family have extended their Romeo & Juliet's Wall range, with the addition of a Prosecco D.O.C...

Selected bunches of grapes which give origin to Amarone are left to dry on wood racks in dry, airy rooms...

Made from 90% Sangiovese and 10% Canaiolo grapes grown in Tuscany...

Inspired by the original 1872 recipe, the Martini Riserva Speciale Bitter is characterised by three rare botanicals, saffron, angostura and calumba...

Pinot Grigio, of Alsatian origins, has been cultivated in Veneto for many years...

The Pinot Spumante Rosè Extra Dry is a Cuvée of Pinot Bianco and Pinot Nero...

Dancing with fruity aromas of golden apple, Williams pear, and delicate white blossoms...

This exotic liqueur is produced from green walnuts, harvested whle they are still young and yet to form a hard shell...

Made from Vermentino di Sardegna grapes which makes this a perfect match for lobster and other shellfish...

Montebruna is a Barbera d’Asti DOCG that comes from 100% Barbera grapes owned in Rocchetta Tanaro...

A fresh, sunny gin that exudes the true essence of Italy..

Martini Bianco is a fine blend of Italian white wine infused with herbs and sweet floral botanicals...

The original Pinot Grigio gin...

Exhibits expressive aromas with dominant shades of ripe cherries, plums, red berries and spices...

Traditional varieties of Chianti with an absolute predominance of Sangiovese...

A testament to its heritage, it boasts a well-structured palate that unfolds gracefully, offering a long, satisfying finish...

Other than mixed with Prosecco or sparkling wine to make a spritz, it perfectly matches with Tequila, Vodka and Rum...

Hapsburg Absinthe Classic at 72.5% is their iconic Absinthe...

Masseria Altemura is located in the heart of Puglia, halfway between the Ionian and the Adriatic Seas...

A red blend of 85% Negroamaro and 15% Malvasia Nera di Brindisi grown in Salice Salentino DOP...

A surprise each time the glass is brought to the nose...

Rich, warm and soft on the palate, with velvety tannins...

Pressing and maceration at the controlled temperature for 15 days...

Born from the selection and vinification of the native Grillo grapes of Sicily...

Its lightly tannic and turns into velvety softness...

A beautiful and elegant cherry liqueur which is both sweet and tart...

On the nose, ripe fruit hints are ennobled by gentle spices...

The grapes, harvested by hand, are subjected to a delicate crush and soft pressing with the use of presses operating under vacuum...

Fruity notes with hints of green apple, light peach and citrus...

The stems are seperated from the grapes, which are softly pressed in cylinders under pressure gently breaking their skins and releasing the juice...

Every time you open a bottle of Brilla! the magic of Italy pops out...

The nose is softly full, with creamy aromas of strawberry, stonefruit, apple and blossoms

In San Marzano, the history of viticulture is more than a thousand years old...

Casa di Serra was one of the first truly selected Verdicchio made in this varietys production area...

The 2020 Rosso di Montalcino wafts up with a classic mix of earth tones, Tuscan dust and bright strawberries

A stylistic effort designed to obtain a unique complexity and structure through the skilful combination of the different characteristics represented by various vintages...