Attractive nose of ripe cherries, raspberries, blood oranges and hibiscus
Wonderfully rounded and flavoursome with a lingering velvety finish
The Gaia Project wines are kind on nature and wild on taste...
From our estate-owned vineyards in the Hawke’s Bay sub-regions of Gimblett Gravels and Bridge Pa Triangle...
Warm and plummy aromas with blackberry, vanilla and cedar...
Grapes were organically grown on the steep slopes of our high density planted Brookby Hill Vineyard in the Southern Valleys of Marlborough...
This wine is made from grapes grown on naturally low yielding, 23 year old vines...
This wine has depth and vibrancy with an elegant and focused finish...
An easy drinking Pinot Noir exuding classic characters, to be enjoyed with food or on its own...
It is crafted following traditional methods as the other wines of this winery...
Owned by the Cantarero Morales family, Bodegas Fontana in Castile-La Mancha, the center of Spain...
Palate has sweet fruited blackberry and cherry with hints of mint combining with slick tannins and a velvety texture...
A red blend of 90% Tempranillo and 10% other varieties from a selection of old vineyards originating from Rioja Alta and Rioja Alavesa...
Possibly the single greatest dry red wine value in the world, this is an unbelievable wine
Sweetness balanced with some vanillin oak notes make for a lovely lingering finish...
This Vacqueyras is mainly made from Grenache and Syrah grapes..
Brimming with sweet dark plum and cherry flavours, the palate has soft, velvety tannins...
100% Montepulciano D’Abruzzo grown in vineyards of the province of Chieti...
Red-fruited Merlot with good concentration and ready-to-drink...
Balanced by a good softness. Long and persistent finish...
Aromas of plum, dark berry fruit, vanilla, mocha, and warm toasted oak...
A modern, fresh and fruit driven wine, showcasing the lighter, brighter style of Shiraz...
Aromas unfurl, featuring cherries, blackberries, and a floral hint reminiscent of violets...
The 2020 vintage was hot and dry, hence it was an ideal season for the Burnfoot Merlot...
Imagine juicy blackcurrants and dark cherries mingling with a cool minty breeze, all topped off with a hint of spicy clove...
Made from 90% Syrah, 7% Cabernet Sauvignon and 3% Viognier grown in the Colchagua Valley...
This is no wallflower, so don’t hold back...
Crammed with luscious black fruit flavours!
Indulge in a luxurious sensory experience with Crimson Peak's velvety texture...
A delicious wine to drink young for its primary fruit characters...
Al-Muvedre is a monovarietal wine from Spain's Levante area, the cradle of the Monastrell variety...
Dolcetto is one of the most important wines of their winery...
Licorice, espresso, bay leaves and red plums come through in the nose
With light velvety tannins, the wine finishes soft and succulent...
The grapes used to make this wine were carefully selected from three vineyard blocks with diverse terrior...
2017 was a great vintage for Grenache!
The small additions of Touriga National, Malbec with a dash of Viognier gives complexity and aromatic lift followed with subtle texture...
Smooth and full flavoured in harmony with the tannins afforded by the oak...
This handcrafted wine is complex and elegant...
A famous appellation from the Côtes de Nuits, known as much for its size as for its great wines, Gevery-Chambertin boasts a wide diversity of terroirs...
The palate is rather opulent but mostly deductive with a lovely fruit...
At the Fontanabianca winery they have clear ideas: quality is closely related to the features of the soil in the region...