A delicious, aromatic wine with elegant flavours
Showcasing dried pear, apple with a hint of ginger & honeysuckle
Perfect with fresh seafood or a spicy Thai salad
Trout Valley Nelson Pinot Gris 2020
Trout Valley Nelson Pinot Gris 2020
Description
- Dry style
- Dried pear
- Ginger
- Honeysuckle
A delicious, aromatic wine with elegant flavours of dried pear, apple and a hint of ginger and honeysuckle with a luscious, lingering finish.
Trout Valley Wines are from Nelson, New Zealand. The region includes three National Parks, the largest being Kahurangi, known for its great natural beauty and is home to some of the finest Brown trout fishing water in the world.
2020 Harvest was another stand-out vintage for the Nelson region. Starting with a warm spring, it continued on through a long, hot and very dry summer and autumn resulting in superb, clean, ripe fruit packed with intense flavours perfect for making sensational wine.
Food Pairing: Serve chilled (10°c) with fresh seafood, Asian dishes or simply enjoy a glass on its own.
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