The Cordon Negro is made by blending three local grapes: the Macabeo, Xarel-lo and Parellada...
An excellent accompaniment for Mediterranean-style dishes
DIBON Cava is an exciting project developed by the Tetas family, owners of Bodegas Pinord, founded in 1949
An aperitif-style Cava, this is fresh, balanced and zesty, with the crisp mousse carrying hints of lemon meringue...