91pts.... Fine tannins give a drying finish. Good food wine" Bob Campbell, Master of Wine

"Appealing pure, supple Pinot Noir with red cherry, cranberry, fresh herb and mineral flavours. Fine tannins give a drying finish. Good food wine" Bob Campbell

"The wine offers appealing maturity with sweet berry intensity, showing aromas of mature fruit, game, earthy mushroom and dried herbs on the nose, followed by a beautifully weighted palate that is rounded and silky. The wine delivers attractive savoury complexity, making it a lovely food partner. At its best: now to 2018" Sam Kim, Wine Orbit.

Our 2012 Pinot Noir displays a bouquet of dark cherry, violet and strawberry. The palate shows lovely balance between the black fruits and the savoury layers of vanilla and black pepper. A wine of great complexity and firm tannins, delivering a pure expression of Central Otago grapes.

This elegant wine is crafted by award winning winemaker, Antony Worch from grapes hand picked by Barrington's families and friends at the single vineyard river block in the Alexandra Basin.