A vibrant Organic Cabernet bursting with black fruit
Blackcurrant, blackberry & olive flavours matched by subtle notes of tobacco
Fabulous on its own or with a variety of rich, red meat dishes
Farm Hand Monash Valley Organic Cabernet Sauvignon 2022 (Australia)
Farm Hand Monash Valley Organic Cabernet Sauvignon 2022 (Australia)
Description
- French oak
- Blackberry
- Dark chocolate
- Long finish
A fresh and vibrant organic cabernet bursting with black fruits, a slight herbal edge and notes of dark chocolate. The palate is medium bodied with blackcurrant, blackberry and olive flavours matched by subtle notes of tobacco. The wine is vibrant with dark purple fruit and soft tannins which provide a long finish.
The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.
A wet spring provided adequate soil moisture going in to the growing season. Windy and rainy conditions during spring resulted in lower than usual crops. The summer months were mild facilitating a long ripening period and excellent tannin, acid and flavour balance in reds. Beautifully perfumed reds with full flavours, an exceptional vintage!
Fully de-stemmed before fermentation in a mix of open and closed tanks. The wine was primarily vinified without the influence of oak for maximum fruit expression before blending with a component aged in three and four year old French oak.
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