Stock up on this winter warmer collection of three stellar Montepulciano wines. A variety cultivated in central Italy, Montepulciano has emerged to the international limelight as one of the best quality red grapes in world.

Collection includes:

2 x Tenuta Ulisse Amaranta Montepulciano 2019 (Italy)

Awarded Trophy: Champion International Red Wine: New Zealand International Wine & Spirits Awards 2021

AWARDED DOUBLE GOLD MEDAL: New Zealand International Wine & Spirits Awards 2021

AWARDED 99/100 POINTS: Luca Maroni, Mar 2022

"Wonderfully concentrated on the nose with a potpourri of aromas - think plum jam, dark smoky oak and saddle leather. It is inky and opulent with succulent dark fruit, an inviting savouriness, hints of dark orange chocolate and espresso with supple tannins and a long, lifted finish" New Zealand International Wine & Spirits Awards

Ruby red with garnet reflections, intense and persistent fragrance; the bouquet is intense, fruity, persistent, with notes of dried flowers, spice, liquorice, marasca cherries. the palate is stylish, velvety, almost creamy, compact with tannic structure that blends nicely with the alcoholic component. Great structure, complex, elegant, well balanced with a long aftertaste. Opulent fruit.

Food Pairing: Ideal for roasts, game, strongly flavoured dishes and mature cheese.

Alc: 14% 

2 x Feudi Bizantini Terre dei Rumi Montepulciano D'Abruzzo 2020 (Italy)

Ruby red color with purplish reflections. The nose shows layers of plum and red cherry aromas, with blueberry, blackcurrant and savoury red fruits. Medium bodied, softly textured and with great fruit intensity.

Food Pairing: Great with grilled lamb cutlets with caramelized pear, hearty chicken casserole or spaghetti Bolognese.

Alc: 13%

2 x Unico Tenuta Ulisse Montepulciano D'Abruzzo 2021 (Italy)

AWARDED DOUBLE GOLD MEDAL: New Zealand International Wine Show 2021

AWARDED 95/100 POINTS: Luca Maroni, Mar 2022

This wine has a ruby red colour with garnet reflections. Intense, persistent, fruity and flowery fragrance with hints of cherry, blackberries, ripe red fruits. Well-bodied, tannic and well balanced.

Food Pairing: Enjoy with a hearty Italian venison stew with polenta. Excellent with flavoured first dishes, roast meats, mature cheeses and dark chocolate.

Alc: 14%

Vintages may change.