"There’s no mistaking the sweet oak & baking spices" Cameron Douglas, MS
"Scents of roasted fresh peaches, nectarines along with baked apples & citrus fruits follow" Cameron Douglas, MS
Superb with chicken & creamy risotto, or smoked salmon
Leveret Estate Hawke's Bay Chardonnay 2022
Accolades
Awarded 92/100 Points
Cameron Douglas, Master Sommelier, Jun 2023
Description
- Toasty oak
- Lemon curd
- Baking spices
- Full-bodied
"There’s no mistaking the fragrances of sweet oak and baking spices as the aromas invade the palate. Scents of roasted fresh peaches and nectarines along with baked apples and citrus fruits follow. On the palate a fuller-bodied satin textured wine with fruit flavours that mirror the bouquet. Acidity layers on for contrast and the oak along with some finer tannins follow. Balanced and well made, ready to drink from day of purchase through 2027" Cameron Douglas, Master Sommelier, Jun 2023
Aromas of ripe peach, lemon curd and roasted hazelnut. The palate displays vanilla cream, honeysuckle and citrus fruit flavours with a persistent, toasty oak finish.
This wine is from Chardonnay grapes grown in our Riverview vineyard.
The grapes were partially hand harvested and transported to our Riverview winery. A portion of the fruit was pressed direct to barrel where it was allowed to undergo wild fermentation. Following fermentation, the wine was inoculated for Malolactic fermentation.
After approximately 9 months in oak, the wine was transferred to our Katikati winery for finishing and bottling in May 2023.
Food Pairing: Superb with chicken and creamy risotto, or smoked salmon. This wine is drinking well now but will cellar for up to eight years +.
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