• Dry style
• Fruity
• Floral
• Elegant

Straw yellow color with golden reflections. The nose is elegant, with fruity and floral overtones.

A white blend of Chardonnay and Arneis produced in Langhe, Piedmont.

The grapes are harvested by hand, destemmed and softly pressed. They ferment then at a controlled temperature of 14-16° for about 3 weeks. After that, the wine remains two more months on lees to refine, before being bottled.

Food Pairing: It is ideal with typical dishes and cheeses, first courses with cereals and vegetables, fish.