Northern Rhone, the home of classic syrah, presents wines of elegance and complexity. Our home-grown examples offer succulent fruit flavours of plums and cherries with hints of floral and white/black pepper. The opulent Australian expression, on the other hand, displays blackberry and chocolate characters with sumptuous palate, making a favourite style for those who love full-throttled reds.
Predominately grown in the Red/Brown earth of the Barossa’s western ranges, the soil profile creates masculine tannins and richness through the palate...
Crushed and fermented in three to ten tonne open top fermenters with regular pump overs (2-3 daily over peak fermentation) to extract colour, flavour and tannins...
