While most of the 2022 ‘Bergman’ Chardonnay is barrel fermented, it is still fruit driven with pronounced stonefruit, butterscotch and subtle oak toast notes...
In 1995, Te Mata Estate introduced to New Zealand a superior selection of Gamay Noir à Jus Blanc, the grape variety of the best wines of France’s Beaujolais region...
Grapes were hand-picked from the Eastern section of the vineyard, which due to lighter, less vigorous soils and more wind exposure produces smaller, riper berries...