Grant Burge Barossa Ink is a new and distinctly different wine style...

Smooth and full bodied with flavours of blackberry, dark chocolate and spicy oak characters...

A real crowd-pleaser offering very good value at this price

Sourced from a variety of premium vineyards, predominantly in the Barossa Valley, that consistently deliver exceptional flavour and interest...

Dark chocolate and spicy oak characters are enhanced by Rum oak ageing...

Wonderfully composed and styled with delectable flavours, finishing silky and satisfying

A superb example of classic Barossa Shiraz!

The 2019 vintage in the Barossa can be summed up with two key points; low yields and high quality...

This Shiraz has the classic elements complemented by a vibrant acid line

Flavours of blackberry, dark chocolate and spicy oak characters are enhanced by the Tawny oak ageing...

THE Barossan wines showcase our ability to source superb fruit from the many fabled sub-regions across the Barossa Valley...

This fine mature tawny is made from the Barossas traditional tawny varieties - Grenache, Mataro and Shiraz - and has been blended to an average age of 10 years...

Satsuma plum and black cherry complemented by soft tannins, a wine with great length and balance...

Sourced from premium vineyards in the Barossa...

Sourced entirely from old vine blocks in the Southern Barossa, which are known to impart regional savoury flavours...

This release of St Hallett’s renowned Blackwell Shiraz is robust and full-bodied but not overblown

A silky palate, with red fruits dominating, cherry, rocky road, and subtle earthiness and clove spice...

Gravel Track pays tribute to the long gravel and limestone track that wines its way through their historic 60-year-old Farms vineyard...

Full-bodied with bright fruit flavours of mulberry and blackberry mint and sage integrated with subtle French oak...

The palate has smooth tannins and a long finish...

The Grant Burge Wines Filsell vineyard of near century old vines is considered one of the best vineyards in the Barossa Valley...

Bursting with juicy black fruits, a touch of oak and a soft easy-going tannin structure...

The fruit used to create Blockhead Shiraz was sourced primarily from select family owned Barossa vineyards...

The palate is soft and silky yet richly flavoured with sweet spices and fruit...

Bourbon oak ageing which leads to caramel, maple syrup and wood derived spice and flavour notes...

This is such an honest expression of Shiraz from the Barossa exhibiting both freshness and flavour...

The Sandpiper range is named after the migratory bird which visits the Thorn-Clarke vineyards annually...

The Barossa Ink Cabernet Sauvignon is intensely deep red with purple hues...

Bourbon oak ageing leads to caramel, maple syrup and wood derived spice and flavour notes...

Smooth and beautifully integrated, the complex palate offers cassis and roasted nut flavours...

The addition of Zinfandel to the traditional blend of Grenache and Shiraz is unique to Hentley Farm...

St Hallett Gamekeeper’s range acknowledges the role of the Gamekeeper in maintaining a healthy balance to a property’s wildlife...

The Miamba vineyard has a long viticultural history, but when Grant bought it in 1983 it was completely bare...

This is a masculine style of Cabernet, bold in every way!

The fruit used to create Blockhead Shiraz was sourced primarily from select family owned Barossa vineyards on the black, biscay soils of Central Barossa...

Much like the previous vintage, the 2020 harvest has produced wines of immense quality but with very low quantities...

Red berry fruit flavours are enhanced by the Rum oak ageing which leads to vanilla and toasted almond...

Crafted in aged Scotch whisky barrels, adding depth and intensity...

The Factor pays homage to the Barossa’s unique point of difference – great old Shiraz vineyards and the growers