Big 'n' bold great value Rioja from Spain

Good value

Sourced from a combination of established, dry-grown vineyards in central South Australia...

The grapes are softly pressed in cylinders under pressure gently breaking their skins and releasing the juice...

The winemaking team allowed the fruit to do the talking...

With organic grapes from Maraekakaho, this beautifully weighted Hawke’s Bay Pinot Noir is immediately pleasing, and the one for sharing...

Meet The Loner. Drink with friends...

Friendly and charming for easy drinking

Supple tannins, crisp acidity, and a touch of toasty oak, combine on the palate to produce succulent, lingering, spicy finish...

Charming with bright fruit flravours with supple texture, finishing lingering and juicy

It's silky and rounded with an easy fruity finish

Montepulciano is a wonderfully silky Italian variety, so it made sense to name it after their resident Italian Greyhound, Guido...

A fine tannin with undertones of mocha. Delicious!

Classic varietal Shiraz that is flavoursome and fresh with red-berried fruit, plums, subtle spice with a hint of savoury oak...

A full-bodied red wine with hints of light mocha and rich full berry flavours...

A fantastic example of Hawke's Bay Syrah...

A red blend of 70% Sangiovese and 30% vines allowed by the specifications produced in Chianti DOCG area...

Ripe, fresh and dark fruited bouquet with aromas and scents of dark strawberry and plum...

Showing elegant tannins and a complex and persistent finish...

A long succulent palate and soft fruit with good length...

Hand crafted with passion, and it shows...

Spicy, dark fruits and with integrated French oak meets ripe plum, balanced smooth tannins...

The Pinot Noir grapes come from the winemakers family-owned estate on the Bendigo Loop Road in Central Otago...

Sustainable organic management of their vineyards includes under-vine mulching to enrich the soil and increase carbon content, manual removal of weeds, no synthetic herbicide and fungicide use and zero artificial inputs...

Medium bodied with a fine silky texture, bright acidity and a long red berry finish...

One of the most exceptional of the small, independent sherry houses, Fernando de Castilla was revitalised in 1999...

Delivering a very satisfying array of flavours that will marry perfectly with many red meat dishes...

A bright and juicy Tempranillo with smooth, lingering, cocoa powder tannins on the finish...

All Natural Wine Company vines are planted on their own roots & certified organic...

The grapes for this wine were sourced from Angove’s own Nanya Organic vineyard located near the township of Paringa...

Ripe red fruit with a silky finish...

A perfect wine for those who like a velvet touch to their red...

The Parson Cabernet Sauvignon is our introduction to explore and enjoy this regal McLaren Vale variety...

A blend of 50% Garnacha, 25% Syrah, and 25% Monastrell...

Excellent structure, harmonious and a bit tannic, typical characteristic of this grape variety...

This lighter bodied Shiraz shows real restraint yet is enormously flavoursome...

This Merlot was blended from their Gimblett Gravels vineyards...

The grapes that went into this wine were sourced from our Seventeen Valley vineyard in the Wairau Valley in Marlborough...

A Single Vineyard, Lawson's Padthaway Shiraz is only made in the best years...

Sourced from a single vineyard in the highly renowned Gimblett Gravels wine region...