Italy is the land of the vines - bringing so much to the table (and your wine rack!). It is home to over 3,000 different grape varieties from 20 different regions - with more than enough gastronomic recipes to match.

For reds alone, we start with Sangiovese from Tuscany's Chianti country or head down south to savour the rich and flavoursome Nero d’Avola from Sicily. But that's just the tip of the iceberg ... this collectors case brings you the best of Italy in one convenient 6 pack mix.

This collection includes:

1 x Feudi Bizantini 'Passofino' Montepulciano D'Abruzzo 2016 (Abruzzo)

Awarded 94/100 POINTS: Sam Kim, Wine Orbit, Feb 2018

Awarded 94/100 PoINTS: Luca Maroni, 'Yearbook of Italy's Best Wines', 2018

"This is richly fruited and fabulously aromatic on the nose showing blackberry, blueberry compote, vanilla, toasted hazelnut and cocoa characters. The palate is full, flavoursome and delectable, delivering rounded mouthfeel and fleshy texture, leading to a lingering sumptuous finish. At its best: now to 2019" Sam Kim, Wine Orbit, Feb 2018

Seal: Cork - Alc: 14.5%

1 x Miopasso Nero d’Avola 2016 (Sicily)

AWARDED GOLD MEDAL: Berliner Wine Trophy 2017

AWARDED COMMENDED: Decanter World Wines Awards 2017

AWARDED COMMENDED: International Wine Challenge 2017

Miopasso is a small range of quality wines made with indigenous Italian grape varieties, bringing traditional styles of Italian wines to the international market place, This is truly a genuine taste of Italy...

Deep, purple/red with an incredibly intense nose featuring black pepper and spices. The palate offers layers and layers of fruit with bursts of dark berry fruit, offering excellent balance and complexity, with a soft, long finish.

Alc 13.5% - Seal: Screw Cap

1 x Siro Pacenti Rosso di Montalcino 2014 (Tuscany)

AWARDED 91/100 POINTS: Antonio Galloni, Vinous.com

"The 2014 Rosso di Montalcino is one of the better Rossos of the vintage. Dark, pliant and expressive, the 2014 offers notable depth, with plenty of dark red cherry, plum, mocha and spice notes. This is a commendable effort from Giancarlo Pacenti, and one of the rare overachievers of the vintage. In 2014, Pacenti declassified a significant portion of his Brunello down to the Rosso, and that was after losing 50% of the total crop to bad weather." Antonio Galloni, Vinous.com

Seal: Cork - Alc 14.5%

1 x Rocca di Montegrossi Chianti Classico 2015 (Tuscany)

Awarded Chianti Classic TROPHY: Falstaff Magazine 2018

Awarded 94/100 POINTS: Falstaff Magazine 2018

Awarded 92/100 POINTS: James Suckling

Awarded 90/100 POINTS: Antonio Galloni, Vinous

Awarded 90/100 POINTS: Wine Spectator

A classic blend of 90% Sangiovese, 6% Canaiolo and 4% Colorino

"The 2015 Chianti Classico is gorgeous. Dark cherry, plum, lavender, spice and leather are nicely pushed forward in this attractive, supple Chianti Classico. The ripeness of the year comes through nicely, but without distorting the wine's very classic, midweight feel. Although quite ripe, the 2015 retains striking minerality and salinity." Antonio Galloni, Vinous

Seal: Cork - Alc 14%

1 x Volpetto Chianti 2014 (Tuscany)

AWARDED 87 POINTS: Sam Kim, Wine Orbit, Apr 2018

AWARDED SILVER MEDAL: Mundus Vini International Wine Awards

"Classically expressed, the bouquet shows sweet berry, fragrant spice, dark mushroom, black olive and almond characters. The palate is juicy and vibrant, delivering elegant fruit intensity and fine texture, leading to a pleasingly dry finish. A friendly middle-weight Chianti for everyday drinking. At its best: now to 2019" Sam Kim, Wine Orbit, Apr 2018

Volpetto, meaning fox cub, is a symbol of the Tuscan countryside. Volpetto is a small range of totally modern wines, made using the best possible methods to bring out the very best in the grape variety. With the Chianti DOCG and Chianti Riserva, classic styles have been updated to suit the modern palate, giving fruit driven wines, with this being a super example of 100% Sangiovese. A stunning food wine from a quality producer!

Seal: Cork - Alc 13%

1 x Colpasso Nero D’Avola 2016 (Sicily)

AWARDED GOLD MEDAL: Berliner Wine Trophy 2017

AWARDED SILVER MEDAL: Mundus Vini 2017

In Sicily "winemaking to modern standards is revealing undreamed of character and potential in local grapes" (Decanter). Prime among these indigenous varieties is the dark, brooding Nero d'Avola, which in Colpasso produces a powerful, rich, spicy red, bringing the traditional style of Italian wine to the international market place offering a genuine taste of Italy.

attractive fruit intensity and smooth texture, finishing long and succulent. A lovely comforting red" Sam Kim, Wine Orbit, Nov 2017

Food Pairing: Try this delicious drop the authentic Italian way served alongside delicious Italian Bresaola, Prosciutto & Mortadella

Seal: Screw Cap - Alc: 13.5%