Gold medal winning delicious Malbec
The deep rich black colour invites you to discover the mystery of this wine, which displays intense aromas of black cherries, black plums and blackberries
The perfect wine for winter, pairing ideally with well seasoned stews containing spicy meats
Trapiche Pure Black Malbec 2016 (Argentina)
Trapiche Pure Black Malbec 2016 (Argentina)
Accolades
Awarded Gold Medal
Selections mondiales des vins Canada, June 2017
Description
The deep, rich black color invites you to discover the mystery of this wine, wich displays intense aromas of black cherries, black plums and blackberries with a subtle spicy touch.
The grapes for this wine were sourced from selected vineyards in the Uco Valley, Mendoza, where they were hand harvested before bunch selection and destemming. Once in the in the winery the juice was fermented with wild yeasts, in small concrete vats, during a minimum of 15 days at 25° c – 27° c. Pneumatic pressing & natural malolactic fermentation also took place with ageing sur lies in concrete vats during 8 months.
Food Pairing: The ideal wine for well -seasoned stews, spicy meats, hard and semihard cheeses (Edam, Gruyere Cheddar).
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Very pleasant Malbec enjoyable drinking.
Brett - 01/07/2019
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