Grown and crafted in the Marlborough region, this Chardonnay has been handled with precision and care...

One thing is for sure - Chardonnay is a wonderful drink and Tiritiri embodies this...

The Taylors Pass Vineyard is located on the northern bank of the Awatere River in Marlborough...

Terrific as an aperitif and fabulous with pork tenderloin and parsnip-cauliflower puree...

Serve lightly chilled on its own, or as an accompaniment to a wide range of succulent and rich dishes including white meat, poultry, pasta and fresh seafood...

The grapes for this wine were grown in their Riverview vineyard in the Hawke’s Bay...

Poised, impeccably balanced and structured with a sustained sophisticated finish

Totally living up to its name, this is a California classic that’ll definitely appeal to lovers of an old-school, oaky, butterscotchy style

Fermented and aged in 56% barriques for 7 months, enhancing the elegant vanilla and hazelnut characteristics of this wine...

Black Stallion Estate Winery Chardonnay opens with aromas of yellow pear, crème brûlée and hints of apricot, apple and oak...

Harmonious and elegantly flavoursome

Fermented and matured in a French, oak egg known as an Ovum

It is both complex and delicious and a classic expression of Hawke's Bay Chardonnay...

Sourced from the Te Awa and Soler Vineyards, and fermented using a natural 'Pied de Cuve' started in the vineyard...

The Chardonnay is planted on the most western part of the vineyard clones 95 and 15 are grown on a standard two cane canopy...

Combining power and grace, complexity and elegance

A rich and textural mouthfeel with exciting acidity, a deliciously seamless and lingering wine...

A warm, uncluttered style, nicely balanced and Gisborne at its best

Stylish entry-level wine with a backbone of mouthwatering acidity

This is a stunning California Chardonnay filled with delectable flavours

Consisting of 40% handpicked Chardonnay grapes from select vineyards in the Marlborough region...

This is really energetic with an excellent fruit and acid balance

Delicately aromatic Chardonnay with gentle yellow peach, vanilla, citrus and spicy oak

Lengthy and well made a delicious example

Generously proportioned, with appealing complexity

Charming and inviting, the bouquet shows ripe stone fruit, rockmelon, orange peel and nougat notes

Our Hatters Hill Chardonnay was predominantly hand-harvested from a careful selection of premium vineyards across the Marlborough region...

Concentrated, round and full with flavours of citrus lemon...

Citrus flavours complemented by a creamy textured and crisp finish...

Elegantly fragrant on the nose showing ripe peach, rockmelon, vanilla and roasted cashew

This chardonnay is a mix of clones Mendoza and Fifteen, from the Bridge Pa and Crownthorpe districts in Hawke’s Bay...

There’s no mistaking the bold creamy peach, cashew nut-butter and vanilla scents

Grown in their flagship Irongate Vineyard in the Gimblett Gravels appellation of Hawke's Bay...

Leading to a delightfully rounded palate offering creamy mouthfeel backed by juicy acidity

Instantly appealing on the nose with grilled stone fruit, mango, French vanilla and roasted hazelnut characters

This Chardonnay has a beautiful, pale golden hue with tropical aromas...

Delivers excellent focus and linear mouthfeel, beautifully complemented by refined texture and bright acidity

Crafting good value California Chardonnay in a style and at a quality level that satsifies...

The palate is generous and full-bodied with a creamy texture...