Insanely Cool 2 Packs - The Ultimate CorpOrate Gift

Chardonnay + Pinot Noir OR Chardonnay + Merlot Malbec OR Chardonnay + Syrah

Frizzell Hawke's Bay Chardonnay 2011 

"richly textured interwoven with butterscotch, toast and spicy oak"

4 stars: Raymond Chan

Grapes in near perfect condition were selected to deliver Classic Hawkes Bay peach, passionfruit and citrus aromas and flavours. The palate is richly textured interwoven with... Read more »

"GOOSEBERRY, TROPICAL FRUITS WITH JUST A HINT OF CAPSICUM"

91/100 POINTS (4.5 STARS): Sam Kim, Wine Orbit

"It's intensely aromatic on the nose displaying lime zest, feijoa, currant and capsicum notes. The palate is juicy and lively with excellent fruit concentration, finishing long and mouth-watering. Just what you'd expect from a quality Marlborough sauvignon. At its best: now to 2015" - Sam Kim, Wine Orbit

"A typical Marlborough Sauvignon Blanc with gooseberry, tropical fruits with just a hint of capsicum. On the palate, ripe flavours are balanced by a lovely mouthfilling fresh fruit intensity, bright acidity and long persistent finish." - Winemaker, Rod McDonald

Classic Hawke's Bay peach, passionfruit and citrus aromoas and flavours

4 Stars (88/100): Sam Kim, Wine Orbit

"It's nicely fragrant on the nose displaying yellow peach, citrus and subtle spicy oak characters. The palate is juicy and vibrant with smooth texture. A beautifully balanced chardonnay showing elegant fruit intensity and refreshing acidity. At its best: now to 2016". - Sam Kim, Wine Orbit

"Hawke’s Bay fruit, a portion fermented cool in tank and the remainder warm barrel-fermented to 13.3% alc., the wine undergoing batonnage and 100% MLF. Bright straw-yellow colour... Read more »

"an attractive and mouthfilling wine"

4 stars: Sam Kim, Wine Orbit

"It's pristine and youthful on the nose, displaying red cherry, plum and floral with a hint of spice notes. The palate is ripe and smooth with lovely fruit intensity and a lingering juicy finish. A well polished and balanced Syrah, with a potential to develop lovely savoury flavours." Sam Kim, Wine Orbit

"The wine is deeply coloured with some attractive purple and crimson edges. Typically spicy white pepper and thyme aromas lead into a palate that is full and rounded. Plum, cassis and blueberry flavours... Read more »

"a full, rich and soft palate with mouthfilling length and structure"

Silver Medal: NZIWS 2012

SILVER MEDAL: Royal Easter Show Wine Awards 2013

4 stars (17/20 Points): Raymond Chan

"Very dark, deep, black-red colour with light purple hues on rim.  The nose is soft with full, ripe aromas of black plum and boysenberry fruit, and subtle oaking, all expressed with gentle harmony.  Medium-full bodied, this is tightly bound with concentrated flavours of black plums, boysenberries and redcurrants, a little shy at present.  The palate has good presence and volume, being... Read more »

A Full bodied Pinot, showing flavours of black cherries, Plum and Thyme

"Ruby red in colour with flashes of purple and a vibrant nose of dark berries, coffee and spice. A full bodied pinot, showing flavours of black cherries, plums and thyme. The fine tannins and ripe fruit flavours layer with balanced oak to give a velvety mouth feel and long compelling finish"- Winemakers Notes

The 2012 vintage was one that suited early ripening sites. Harvest in Martinborough was several weeks later than usual. Due to a cooler than average summer, flavours developed at lower brix than is normal. Long hang time for fruit on the vines produced grapes and wine of great balance at lower than usual alcohol and all the finesse and length that comes with