• French & American oak
• Floray & fruity
• Balsamic
• Elegant

Intriguing floral and fruity bouquet, also spicy with delicate balsamic notes; intense ruby red in colour. A good tannic weave allows for barrel ageing. It is well structured with a certain elegance, it shows an interesting acidity and a long finish.

An ancient grape variety grown in coastal soil, medium textured sandy loam, with good presence of rocks in Salento. It’s quite shallow, dark, permeable and draining.

Thermo-controlled maceration and alcoholic fermentation for about 10 days with selected yeasts. Aged in French and American oak barrels for 6 months.

Food Pairing: Its structure and acidity make it ideal top pair with rich first and second courses, grilled meat, mature cheese.