Shaw and Smith Adelaide Hills Shiraz 2016 (Australia)

Description

• Generous
• Dark fruit 
• Intense 
• Warm & even

Shaw and Smith Shiraz is a medium bodied, cool climate Shiraz, in which balance is more important than power. The 2016 has intensity and generosity, showing darker fruits: a reflection of an excellent warm, yet even, season.

September’s start to the growing season was warmer than average, leading to good canopy and fruit development. January rainfall provided relief from earlier warmer temperatures and was timely to aid fruit development through the ripening period, resulting in healthy fruit being harvested two weeks earlier than average. Sourced from low yielding vines predominantly at Balhannah in the central Adelaide Hills, and from Echunga and Macclesfield to the south.

Hand picked and fermented as a combination of whole berries and whole bunches in open fermenters, with gentle plunging and minimal working. Aged in French oak for fourteen months, of which one third was new.