Explore our favourites from this coveted pink drink. Most commonly made with Pinot Noir in New Zealand, this wine type tends to show bright citrus and apple flavours with an elegant red fruit touch. Other grapes such as Merlot and Syrah can also be used, making the wine slightly fuller and weightier. Wines from Mediterranean regions such as Provence are growing in popularity due to their more restrained fruit flavours with a drier finish.