Yalumba 'Y' Series Sangiovese Rosé 2024 (Australia)
Lingering & pretty with a zesty, moreish finish
Lingering & pretty with a zesty, moreish finish
Description
Dry, Grapefruit, Melon
Pale salmon in colour. Lively, perfumed lavender, strawberry and grapefruit with hints of sea breeze and the fresh, sweet, herbaceous aromas of bush myrtle. The palate is vibrant and refreshing with flavours of strawberry, fresh wild berries, watermelon and grapefruit. Lingering and pretty with a zesty, moreish finish that will have you reaching for a second glass.

By honouring who we are, we inspire others to do the same. Individual wines made to freely express their true self and celebrate the qualities that make them unique. Let Y Series ignite your sense of adventure and discover what it means to be unapologetically you. Discover You. Explore Y Series.
Winter was cold with good rains, cool conditions followed through spring and into early summer. This cooler weather extended the growing season, allowing the grapes to mature evenly and develop good flavours. Warm weather in February and March helped finish ripening the Sangiovese grapes which were harvested full of flavour with lovely natural acidity.
Food Pairing: Enjoy with tomato and basil bruchetta or loaded nachos.
Accolades
Seal
Screw Cap
Alcohol
11.5%
Delivery
Delivery from $6.99
Description
Dry, Grapefruit, Melon
Pale salmon in colour. Lively, perfumed lavender, strawberry and grapefruit with hints of sea breeze and the fresh, sweet, herbaceous aromas of bush myrtle. The palate is vibrant and refreshing with flavours of strawberry, fresh wild berries, watermelon and grapefruit. Lingering and pretty with a zesty, moreish finish that will have you reaching for a second glass.

By honouring who we are, we inspire others to do the same. Individual wines made to freely express their true self and celebrate the qualities that make them unique. Let Y Series ignite your sense of adventure and discover what it means to be unapologetically you. Discover You. Explore Y Series.
Winter was cold with good rains, cool conditions followed through spring and into early summer. This cooler weather extended the growing season, allowing the grapes to mature evenly and develop good flavours. Warm weather in February and March helped finish ripening the Sangiovese grapes which were harvested full of flavour with lovely natural acidity.
Food Pairing: Enjoy with tomato and basil bruchetta or loaded nachos.
Accolades
Seal
Screw Cap
Alcohol
11.5%
Delivery
Delivery from $6.99
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