Wild Earth Entertainers Collection (01)

Description

Floral, Oak, Spice

Cheers to exceptional entertaining! A medley of excellence from Central Otago that will elevate your next dining experience. 

Whether you're hosting a soirée or enjoying a quiet evening in, this collection promises to delight and impress your guests with Wild Earth's finest.

Collection includes:

2 x Wild Earth Central Otago Chardonnay 2023

Awarded 95/100 Points & 5 Stars: Sam Kim, Wine Orbit
Awarded 93/100 Points & 5 Stars: Candice Chow, Raymond Chan Wine Reviews
Awarded 93/100 Points: Cameron Douglas, Master Sommelier
Awarded 18.5/20 Points: Joelle Thomson

"Gorgeously refined and elegantly expressed, the wine shows white flesh peach, fig, lemon peel, almond meal and nougat characters on the nose. The palate displays excellent weight and creamy flow, wonderfully framed by fleshy texture and finely infused acidity, finishing superbly long and stylish. At its best: now to 2033" Sam Kim, Wine Orbit

This concentrated, bright and citrus-laden Chardonnay showcases the advantages of growing grapes at elevation in a warmer season. There is a delicious combination of fresh citrus, orange zest and apple on the nose, while the palate has incredible fruit purity and exquisite freshness. Each layer comes together in wonderful harmony delivering a very balanced and delicious wine.  Intensely focused and fresh in its youth, this wine should develop beautifully for 12+ years.

Alc: 13%

2 x Wild Earth Central Otago Pinot Gris 2025

This Pinot Gris is made in a fresh, dry style and has a rich mouthfeel and fine texture.  Lovely aromas of pear, citrus and white blossom on the nose with a persistent palate that is laden with beautiful stone fruit flavours and a touch of spice. Made with food pairing in mind, this Pinot Gris is deceptively complex and a good candidate for cellaring for up to 10+ years.

Alc: 14%

2 x Wild Earth Central Otago Pinot Noir 2022

Awarded 5 Stars: Michael Cooper
Awarded 95/100 Points& 5 Stars: Sam Kim, Wine Orbit
Awarded 94/100 Points: Cameron Douglas, Master Sommelier
Awarded 93/100 Points& 5 Stars: Candice Chow, Raymond Chan Reviews
Awarded 92/100 Points& 4 Stars: Bob Campbell, Master of Wine, Real Review
Awarded 91/100 Points: James Suckling, Jamessuckling.com
Awarded 18.5/20 Points: Joelle Thomson

"Already delicious, the 2022 vintage (5*) is a regional blend of Pisa, Bendigo, Gibbston and Bannockburn grapes, hand-picked and matured for a year in French oak barrels (20 per cent new). Bright, deep ruby, it is mouthfilling, savoury and supple, with fresh, rich cherry, plum and spice flavours, showing excellent depth and harmony, and a perfumed bouquet. A very refined red, it should be at its best 2025+" Michael Cooper

"Stylish and enticing, the wine shows perfumed aromas of dark cherry, plum, thyme and hazelnut with a floral overtone. It’s beautifully weighted on the palate with refined texture and plush mouthfeel, finishing persistent and polished. The wine combined stunning fruit purity with seductive complexity, making it engaging and highly appealing. At its best: now to 2032" Sam Kim, Wine Orbit

Alc: 14%

Vintages may change.