Tread Softly South Australia Chardonnay 2024 (Australia)
Full on flavour, lighter in alcohol
Full on flavour, lighter in alcohol
Description
Lime, Nectarine, Oak
A delicately balanced Chardonnay brimming with flavour. Aromas of citrus peel, white nectarine, and subtle oak. The palate showcases vibrant white stone fruits alongside a zesty lime citrus acidity, delivering drive and length.
Sourced from established vineyards of the rich soils of the border of Victoria and South Australia. The vines are mostly dry-grown and utilise expert canopy management to help to control ripening and vigour.
A cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit.
Harvested in the cool of the morning to avoid the warmer temperatures of the day. The fruit is quickly delivered to the winery for destemming and crushing prior to a regular fermentation in stainless steel tank. The wine is aerated and temp controlled for an even ferment and then spends 3 months in tank on solids prior to bottling and an early release.
Food Pairing: Pair with roast chicken stuffed with thyme and garlic.
Accolades
Seal
Screw Cap
Alcohol
9.9%
Delivery
Delivery from $6.99
Description
Lime, Nectarine, Oak
A delicately balanced Chardonnay brimming with flavour. Aromas of citrus peel, white nectarine, and subtle oak. The palate showcases vibrant white stone fruits alongside a zesty lime citrus acidity, delivering drive and length.
Sourced from established vineyards of the rich soils of the border of Victoria and South Australia. The vines are mostly dry-grown and utilise expert canopy management to help to control ripening and vigour.
A cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit.
Harvested in the cool of the morning to avoid the warmer temperatures of the day. The fruit is quickly delivered to the winery for destemming and crushing prior to a regular fermentation in stainless steel tank. The wine is aerated and temp controlled for an even ferment and then spends 3 months in tank on solids prior to bottling and an early release.
Food Pairing: Pair with roast chicken stuffed with thyme and garlic.
Accolades
Seal
Screw Cap
Alcohol
9.9%
Delivery
Delivery from $6.99
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