Torbreck The Factor Barossa Valley Shiraz 2019 (Australia)
Complex, luxuriously dense & alluring
Complex, luxuriously dense & alluring
Description
Blackberry, Oak, Vanilla
"The Factor pays homage to the Barossa’s unique point of difference – great old Shiraz vineyards and the growers who painstakingly tend and nurture them each year" Winemaker
The Factor is predominantly from the Gomersal and Marananga sub-regions of the Barossa. Very expressive with lifted black fruits such as satsuma plum, blackberry, compote, vanilla bean dark cocoa and maraschino liqueur. Complex, luxuriously dense and alluring. The wine’s voluptuous texture envelops the mouth with soft yet dense tannins and mouth filling viscosity. The flavours linger and the cleansing acidity polishes the palates gorgeous length and depth. Oak maturation is harmonious and well integrated adding to complexity on release. Enjoy from 2024 -2040.
The growing season was defined by a continuously warm to hot summer with no effective rainfall, wind and hail at flowering, and followed with three major frosts - resulting in an earlier and much smaller harvest than average. These tough conditions produced smaller clusters of intensely dark berries with thick fleshy skins contrasted against brown mature stalks. Whilst yields were down, once these vineyards were fermenting in our cellar the concentration of colour, tannin and aroma of the 2019 vintage was revealed.
The manager on a highland estate is referred to as The Factor. Many of these vineyards were planted in the 19th century and because of South Australia’s far-sighted quarantine policy, were not affected by the phylloxera outbreak that ravaged the vineyards of the world in the 1880s. They survive on their own roots more than a century later as clonal time capsules. The reputation of the Barossa as the pre-eminent red wine growing region of Australia rests firmly on wines such as this.
Food Pairing: Best decanted and paired with rich winter dishes from most cuisines.
Seal
Cork
Alcohol
15.0%
Delivery
Delivery from $6.99
Description
Blackberry, Oak, Vanilla
"The Factor pays homage to the Barossa’s unique point of difference – great old Shiraz vineyards and the growers who painstakingly tend and nurture them each year" Winemaker
The Factor is predominantly from the Gomersal and Marananga sub-regions of the Barossa. Very expressive with lifted black fruits such as satsuma plum, blackberry, compote, vanilla bean dark cocoa and maraschino liqueur. Complex, luxuriously dense and alluring. The wine’s voluptuous texture envelops the mouth with soft yet dense tannins and mouth filling viscosity. The flavours linger and the cleansing acidity polishes the palates gorgeous length and depth. Oak maturation is harmonious and well integrated adding to complexity on release. Enjoy from 2024 -2040.
The growing season was defined by a continuously warm to hot summer with no effective rainfall, wind and hail at flowering, and followed with three major frosts - resulting in an earlier and much smaller harvest than average. These tough conditions produced smaller clusters of intensely dark berries with thick fleshy skins contrasted against brown mature stalks. Whilst yields were down, once these vineyards were fermenting in our cellar the concentration of colour, tannin and aroma of the 2019 vintage was revealed.
The manager on a highland estate is referred to as The Factor. Many of these vineyards were planted in the 19th century and because of South Australia’s far-sighted quarantine policy, were not affected by the phylloxera outbreak that ravaged the vineyards of the world in the 1880s. They survive on their own roots more than a century later as clonal time capsules. The reputation of the Barossa as the pre-eminent red wine growing region of Australia rests firmly on wines such as this.
Food Pairing: Best decanted and paired with rich winter dishes from most cuisines.
Seal
Cork
Alcohol
15.0%
Delivery
Delivery from $6.99
Similar Products
Butterworth Estate
With a proud legacy as sailors, the Butterworth family charted a new course as custodians of Julicher Vineyard, in the iconic soils of Te Muna. All wines are Estate produced, made with a light touch by winemaker and biotechnologist, Martin Bell.
Recently Viewed
New Releases
Be the first to try these new additions to our portfolio.