Three Miners Rose Gold Collection

Description

Cherry, Dry, Oak

We’ve struck rose gold with this vibrant Pinot pairing from Three Miners. Bringing together their fresh, fruit-driven Pinot Noir Rosé and richly layered Pinot Noir, it’s a Central Otago haul worth claiming.

Collection includes:

3 x Three Miners Rocker Box Central Otago Pinot Noir Rosé 2025

Awarded Gold Medal & Trophy: Champion Rosé: Aotearoa Regional Wine Awards 2025
Awarded 93/100 Points & 5 Stars: Sam Kim, Wine Orbit
Awarded 93/100 Points & 5 Stars: Candice Chow, Raymond Chan Reviews

"It's splendidly fruited and elegantly expressed on the nose with watermelon, lemon peel, and crisp apple notes, followed by a lively palate that's succulent and fleshy. Beautifully expressed with plenty of tasty flavours. At its best: now to 2027" Sam Kim, Wine Orbit

"Excellently appealing and thirst quenching, packed with juicy red fruit and fresh acidity, a creamy palate provides weight and a rounded finish" Candice Chow, Raymond Chan Reviews

Made from 100% Pinot Noir grapes. Soft pink in colour, the nose shows pretty strawberry and watermelon aromatics. These rich fruit flavours flow through to the palate with creamy vanilla. The finish is long and balanced.

Food Pairing: Food match: Seafood, light salads, light pasta dishes.

Alc: 13.5%

3 x Three Miners Warden's Court Central Otago Pinot Noir 2023

Awarded Gold Medal & 95/100 Points: Decanter World Wine Awards 2026
Awarded 94/100 Points & 5 Stars: Sam Kim, Wine Orbit
Awarded 93/100 Points & 5 Stars: Candice Chow, Wine Chat
Awarded 92/100 Points: Cameron Douglas, Master Sommelier
Awarded Silver Medal: International Wine Challenge 2026

"Elegantly composed and expressed, the inviting bouquet shows sweet cherry, olive, warm mushroom, and fine oak aromas. It's beautifully weighted and silky in the mouth, displaying a velvety texture backed by delicate tannins, finishing wonderfully long and refined. At its best: now to 2030" Sam Kim, Wine Orbit

"A delicious, nicely complex expression in a lighter-weighted frame, with aromas and flavours of fresh red and yellow plums, cherry, and raspberry. There’s a seam of clay and fine silty soil suggestions enhanced by the acid line and fine tannin structure. Fruit flavours are consistent and fresh, adding length to the finish, while a floral quality adds delicacy and intrigue. Best drinking from day of purchase through 2030" Cameron Douglas, Master Sommelier

Deep ruby in colour. The nose is complex with plum, mocha and savoury aromatics. The palate is filled with red bramble and cherry fruit supported by fine tannins and a long lingering finish.

Food Pairing: Beef, lamb, and duck with cherries.

Alc: 13.53%