ROHE Rapaura Marlborough Sauvignon Blanc 2025

Description

Dry, Mango, Passionfruit

Vibrant aromas of black and white currant follow through to the palate with a layer of stone fruit and refreshing acidity. This wine is immediately appealing but will continue to evolve over the next five years.

The Rapaura sub-region is one of the oldest and most recognised sub-regions of Marlborough, formed on the floodplain of the Wairau River. Our vineyards are located in the eastern part of Rapaura, with deep, even, fertile soils which grow strong vines that can be dry-farmed.

2026 rewarded preparation, precision and pace. After a cooler mid-season slowed ripening, fine autumn conditions unlocked outstanding flavour development and balance. Careful vineyard stewardship and a coordinated harvest ensured every vineyard was picked at it’s optimum ripeness, producing wines with remarkable purity, concentration and a vibrant sense of place.

Once harvested the fruit was gently pressed. Juice was fermented in stainless steel, with selected yeast strains to enhance aromatics, thiol development and palate weight. After fermentation, the best parcels were selected before the wine was kept on lees for three months, prior to bottling.