Oxford Landing South Australia Shiraz 2023 (Australia)

Description

Take time to swirl this sexy Shiraz in the glass to really appreciate its rich, red scarlet hue. Breathe deep and experience plums plucked fresh off the tree, a touch of violet, red cherries, spice and a savoury aromatic edge. Fresh plum and subtle vanilla oak with hints of violets and floral aromas. The generous silky palate has blueberry and plum fruit, complemented by soft, rounded tannins with hints of milk chocolate and warm spices. Bright fruit flavours linger during the long, succulent finish.

Fermentation was carried out in a combination of static and rotary fermenters under warm temperature conditions for six to seven days. This creates a balance between extracting the appropriate tannins for wine structure and retaining fruit drive and aromatics.

Food Pairing: A lightly spiced ragù or massaman vegetable curry would be a great accompaniment.