Kingfisher Bay Marlborough Pinot Noir 2020

Description

• Dark cherry
• Fresh Raspberry
• Blackcurrent
• Balanced acidity

"Beautifully fruited and elegantly expressed, showing sweet cherry, anise, almond and floral characters on the nose. The palate delivers juicy fruit flavours and supple texture, combined with spicy nuances, finishing smooth and attractive" Sam Kim, Wine Orbit, Dec 2020

A fruit driven, easy drinking Pinot Noir with a soft, elegant palate, well-balanced acidity and flavours that linger. Red and dark cherry, blackcurrants and fresh raspberries offer a concentrated fruit sweetness on the finish.  The fruit was sourced from a number of specifically low cropping vineyards from the Southern Valleys region of Marlborough. They were harvested when flavours were at their optimum in the cool of the morning.  

Kingfisher Bay is a glorious bay in the Port Underwood area of the Marlborough Sounds not far from Marlborough Valley’s vineyards.

Food Pairing: An ideal wine with crispy duck pancakes with plum sauce.