Jules Taylor 'The Jules' Gisborne Rosé 2026

Description

Dry, Strawberry, Vanilla

"Delicious, bright and fresh, crunchy, fruity, ripe and enticing. Aromas and flavours of red apple and rose, quince and tropical fruit tea. Fresh and salivating as the wine touches the palate, crunchy with red apple and cherry flavours, some rose and stony mineral qualities. Fine fruit tannins and a satin mouthfeel leads to balanced, even and complete finish. Well made with best drinking from day of purchase through 2029" Cameron Douglas, Master Sommelier, Sep 2026

The smell of summer in a glass: loads of ripe raspberries, strawberries, watermelon and nectarines sit alongside yummy hints of vanilla and peach melba yoghurt. This dry Rosé is packed  flavour and the delicious juicy acidity and lingering finish make this an ideal summer’s day sipper and will leave you reaching for another glass. Serve chilled.

Handcrafted for anyone who dares to be different and is all about celebrating your own individual sense of style - But without taking yourself too seriously of course.

Food Pairing: Perfect for hot weather drinking, this wine is a great match for tasty summer salads - try it with a plate of fresh tomatoes and basil drizzled with olive oil, or with a platter of cured meats and antipasti. For something a little more substantial, try it served with pulled pork buns and a tasty watermelon or pineapple salsa.