Ferrari Maximum Blanc De Blancs Brut NV (Italy)

Description

• Dry style
• Apple & citron
• Biscuits & bread
• Fresh & lively

A brilliant straw yellow, with remarkably persistent perlage. Sensations on the nose of of apple, underpinned by tones of biscuit and citron. Amidst the notes of ripe fruit one finds pleasant hints of crusty bread, deriving from its more than 30 months’ ageing on the yeasts. A fresh and lively flavour, enhanced by the velvety softness of the bubbles. The typical fruity notes of Chardonnay combine with fragrances of yeast.

A strict selection of 100% Chardonnay grapes, picked by hand in the first half of September from vineyards on the slopes of the mountains of Trentino, at 300-600 meters above sea level, with sout-eastern and south-western exposures.

A Trento DOC with great personality, characterized by freshness, fragrance and finesse: it is designed for the restaurant sector and other high-quality venues.

Food Pairing: Buffalo mozzarella with olives from Cerignola.