Domaine Chevallier Chablis 2017 (France)
Bright, lively with definitive Chabilsean expression!
Bright, lively with definitive Chabilsean expression!
Description
This wine displays a brilliant yellow-greenish colour, fruity, with white flowers, pineapple and citrus flavours. It sits well-balanced in mouth, with a nice acidity and minerality. This wine provides a good length of mouth, & is a classic, straightforward wine.
A traditional approach to vinification is practised with the Petit Chablis and Chablis fermented in stainless steel tanks and the Chablis 1° Cru fermented in oak barrels. The aim is to make crisp, classically styled Chablis wines, which highlight the distinct terroir of the region.
In 1986 Claude Chevallier, who has a passion for the wines of Chablis, revived the family tradition of wine making and established Domaine Chevallier. Wine making and cellar door are located in the small village of Montallery - tucked into the hills between Courgis and Beines. The Estate covers just 13 hectares across 3 appellations. 4 hectares in Petit Chablis, 9 hectares in Chablis and 0.3 hectares in Chablis 1° Cru. Today this small producer of hand crafted wines is very much a family run affair with daughter Celine Courty-Chevallier and her brother Tommy Chevallier running the business leaving Claude to oversee vineyards and winemaking.
Food Pairing: An ideal partner for aperitif, seafood, fish, white meat and cheese.
Seal
Cork
Alcohol
12.5%
Delivery
Delivery from $6.99
Description
This wine displays a brilliant yellow-greenish colour, fruity, with white flowers, pineapple and citrus flavours. It sits well-balanced in mouth, with a nice acidity and minerality. This wine provides a good length of mouth, & is a classic, straightforward wine.
A traditional approach to vinification is practised with the Petit Chablis and Chablis fermented in stainless steel tanks and the Chablis 1° Cru fermented in oak barrels. The aim is to make crisp, classically styled Chablis wines, which highlight the distinct terroir of the region.
In 1986 Claude Chevallier, who has a passion for the wines of Chablis, revived the family tradition of wine making and established Domaine Chevallier. Wine making and cellar door are located in the small village of Montallery - tucked into the hills between Courgis and Beines. The Estate covers just 13 hectares across 3 appellations. 4 hectares in Petit Chablis, 9 hectares in Chablis and 0.3 hectares in Chablis 1° Cru. Today this small producer of hand crafted wines is very much a family run affair with daughter Celine Courty-Chevallier and her brother Tommy Chevallier running the business leaving Claude to oversee vineyards and winemaking.
Food Pairing: An ideal partner for aperitif, seafood, fish, white meat and cheese.
Seal
Cork
Alcohol
12.5%
Delivery
Delivery from $6.99
Similar Products
Top Drops: Pinot
Pinot Noir is widely known for its vibrant red berry flavours, often supported by subtle floral notes and gentle spice. Discover our top Pinot picks below...
Recently Viewed
New Releases
Be the first to try these new additions to our portfolio.