Château de L’Escarelle Provence Rosé 2020 (France)

Château de L’Escarelle Provence Rosé 2020 (France) - Rosé - Black Market
Château de L’Escarelle Provence Rosé 2020 (France) - Rosé - Black Market
An attractive Rosé with elegant florals
Château de L’Escarelle Provence Rosé 2020 (France)
Château de L’Escarelle Provence Rosé 2020 (France)
An attractive Rosé with elegant florals

Description

  • Dry style
  • Strawberries
  • Floral notes
  • Subtle spice

"Smoothly blends depth and energy and finishes long and gently spicy, with lingering florality and a hint of chalky minerals" Josh Raynolds, Vinous

"The wine has weight and minerality as well as fruitiness. Drink from late 2021. Organic" Roger Voss, Wine Enthusiast

Attractive, glossy. Delicate, elegant floral aromas on the nose. Lively minerality with strawberry notes.

Mechanically-harvested in the early hours of the morning to obtain wine of an attractively pale colour. Grapes are completely destemmed. The approach to winemaking is by the traditional method in stainless steel vats: short period of skin maceration before pressing. Cold temperature settling is the next stage. Fermentation is temperature-controlled and malolactic fermentation avoided to retain those crisp, fresh aromas.

Food Pairing: As an aperitif or with southern French dishes.

 

 

 

Accolades

  • award_99 - Black Market
  • award_159 - Black Market
  • award_212 - Black Market

Seal

Cork

Alcohol

13.0%

Delivery

Delivery from $8.99

Château de L’Escarelle Provence Rosé 2020 (France) - Rosé - Black Market

Description

  • Dry style
  • Strawberries
  • Floral notes
  • Subtle spice

"Smoothly blends depth and energy and finishes long and gently spicy, with lingering florality and a hint of chalky minerals" Josh Raynolds, Vinous

"The wine has weight and minerality as well as fruitiness. Drink from late 2021. Organic" Roger Voss, Wine Enthusiast

Attractive, glossy. Delicate, elegant floral aromas on the nose. Lively minerality with strawberry notes.

Mechanically-harvested in the early hours of the morning to obtain wine of an attractively pale colour. Grapes are completely destemmed. The approach to winemaking is by the traditional method in stainless steel vats: short period of skin maceration before pressing. Cold temperature settling is the next stage. Fermentation is temperature-controlled and malolactic fermentation avoided to retain those crisp, fresh aromas.

Food Pairing: As an aperitif or with southern French dishes.

 

 

 

Accolades

  • award_99 - Black Market
  • award_159 - Black Market
  • award_212 - Black Market

Seal

Cork

Alcohol

13.0%

Delivery

Delivery from $8.99

Château de L’Escarelle Provence Rosé 2020 (France) - Rosé - Black Market

Member Ratings

-

Similar Products

Butterworth Estate

With a proud legacy as sailors, the Butterworth family charted a new course as custodians of Julicher Vineyard, in the iconic soils of Te Muna. All wines are Estate produced, made with a light touch by winemaker and biotechnologist, Martin Bell.

Butterworth_Header_Image_v2 - Black Market

Recently Viewed

New Releases

Be the first to try these new additions to our portfolio.