Bogle Vineyards Chardonnay 2018 (California)

Description

• Oaked
• Golden peach
• Honeycomb & vanilla
• Creamy

"Rich and opulent, the splendidly expressed bouquet shows golden peach, pineapple, vanillin oak and butterscotch characters, leading to a concentrated palate that’s generously weighted and expansive. It’s plush and lingering with a creamy delicious finish. At its best: now to 2023" Sam Kim, Wine Orbit, Feb 2020

Yellow-gold hue in the glass with a green apple and pear bouquet. These aromas classically characterise this wine as Clarksburg, while honeycomb and vanilla heighten the first impression. The rich, round entry rolls into a viscous and silky mouthfeel, surrounded by Asian pears and Honeycrisp apples. The finish lingers long and soft, like the wafting aromas of grandma’s warm apple pie.

Hand crafting wine is something Bogle winemakers have done for nearly 40 years now. With passion for both the art and science of making wine, they have created this Chardonnay using 50% barrel fermentation in new American oak barrels, sur lie aging, monthly batonage…all in an effort to create a delicious wine to grace your table.

Food Pairing: This is a particularly versatile food wine, which can be enjoyed with just about everything!