Bird in Hand Sparkling 2023 200ml (Australia)
Bubbles make everything better!
Bubbles make everything better!
Description
- Dry style
- Fresh strawberry
- Citrus blossom
- Delicate bead
The result is a light, delicate sparkling, pearl pink in colour, with floral notes and hints of fresh strawberry and citrus blossom on the nose. Its lively palate evokes flavours of fleshy red berry fruits with a delicate bead, leading to a refreshing, clean finish.
Bubbles make everything better! Unrestrained and eternally curious. Infinitely exciting, light as air, yet somehow relaxing. Our Sparkling is here to remind you of the endless pleasure of optimism.
Predominantly from Pinot Noir, grapes from premium cool sites across South Australia were harvested during the cool of night to retain freshness and flavour for this wine.
Crushed and destemmed straight to press with minimal time on skins ensured the extraction of only the lightest of colour. Individual batches from each vineyard were kept separate right up until blending, to guarantee the winemakers could select the best fruit based on flavour, complexity and cohesiveness.
The Bird in Hand signature range is a limited release of premium quality wines created from the best parcels of fruit from every vintage. These wines present the character to age impeccably whilst delivering qualities that can be enjoyed today.
Food Pairing: The perfect pre-dinner aperitif or celebratory drink. Enjoy chilled and whilst young.
Accolades
Seal
Cork
Alcohol
12.3%
Description
- Dry style
- Fresh strawberry
- Citrus blossom
- Delicate bead
The result is a light, delicate sparkling, pearl pink in colour, with floral notes and hints of fresh strawberry and citrus blossom on the nose. Its lively palate evokes flavours of fleshy red berry fruits with a delicate bead, leading to a refreshing, clean finish.
Bubbles make everything better! Unrestrained and eternally curious. Infinitely exciting, light as air, yet somehow relaxing. Our Sparkling is here to remind you of the endless pleasure of optimism.
Predominantly from Pinot Noir, grapes from premium cool sites across South Australia were harvested during the cool of night to retain freshness and flavour for this wine.
Crushed and destemmed straight to press with minimal time on skins ensured the extraction of only the lightest of colour. Individual batches from each vineyard were kept separate right up until blending, to guarantee the winemakers could select the best fruit based on flavour, complexity and cohesiveness.
The Bird in Hand signature range is a limited release of premium quality wines created from the best parcels of fruit from every vintage. These wines present the character to age impeccably whilst delivering qualities that can be enjoyed today.
Food Pairing: The perfect pre-dinner aperitif or celebratory drink. Enjoy chilled and whilst young.
Accolades
Seal
Cork
Alcohol
12.3%
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