The Satyr Cabernet Franc is sourced from parcels within the Bridge Pa Triangle winegrowing region...

This fruit was sourced from a selection of vineyards from Marlborough's stunning Southern Valleys...

Located from a single vineyard in Marlborough’s Wairau Valley this block enjoys high sunshine hours...

This dry style Rosé is widely regarded as New Zealand's premium Rosé and has won many awards since its first vintage in 1991...

Champion Sweet Wine

An Alsace-style Riesling with weight, richness and complexity

This Brut Rose is made from a mix of Pinot Noir clones sourced from the Matahiwi Estate vineyard in the Wairarapa, which is sited on free draining stony gravels north of Masterton...

Elegant and delicate, showing white flesh stone fruit, lemon/lime zest and jasmine nuances

Finely textured and linear, the wine delivers elegant fruit flavours with juicy acidity

Mouthfilling and vibrantly fruity, it has strong, ripe peach, strawberry and spice flavours

Crisp acidity carry and moreish, thirst-quenching finish

A Summer favourite magnum-sized bottle, perfect for sharing this season...

100% Riesling grown in Waipara, North Canterbury...

A lively and fresh Rosé, this is a mouth-watering, refreshing wine...

The fruit for this wine was grown on Black Rabbit vineyard on Cairnmuir Road, Bannockburn...

Our 2023 Pinot Noir Rosé has a vivid pink hue that hints at the great energy and fresh aromas that will unfold...

The McKee Vineyard is located in the coastal Blind River subregion of Marlborough...

Showing gorgeous bottle-matured complexity

The fruit was hand harvested on the 30th of April 2021 at 22 Brix from Three Miners Vineyard, near Alexandra...

The Chardonnay gives the wine focus and familiarity while the Viognier adds weight and richness...

The grapes for this outstanding wine were grown on their prestigious Hawke’s Bay vineyard, situated on the south banks of the Ngaruroro River, bathed in full afternoon sunshine...

The palate is equally charming with bright fruit flavours combined with fleshy texture and juicy acidity, offering terrific drinking

Followed by a juicy palate delivering terrific fruit purity and intensity

The grapes for this wine came entirely from our Campbell’s Brook vineyard in the Hawke’s Bay...

Scents of baked apple and pear, some white spice, blossom and dry clay mineral qualities

The nose is vibrant and inviting with aromas of red fruit, watermelon, stonefruit and blossom

The fruit was hand harvested from vineyards in the Southern Valleys...

A refreshing, easy drinking Riesling with flavours of green apple and lemon and lime zest...

The perfect Rosé for those upcoming summer BBQs!

This is clearly one of my favorite Rosé Champagnes out there...

Choice Central Otago Pinot Blanc grapes were vinified using indigenous yeast and old oak barrels...

The palate is dry and full with lush flavours of apricot and a touch of rock melon...

A complex wine with layers of lychee, citrus and spice, leading to a generous mid-palate...

Luscious mouth filling characters...

Leading to a mouth-watering palate that's juicy and lively

Light, vibrant and mouth-watering, making it fabulously drinkable

Excellent value at this price

This wine is from a BioGro certified organic and Demeter certified biodynamic estate vineyard located in the Bendigo sub-region of Central Otago...

Crafted from Pinot Noir and Chardonnay, premium fruit from specific vineyards in Hawkes Bay in New Zealand's North Island were selected for this wine...