Aromas quality, fineness mainly comes from their know-how transmitted from father to son. This quality also due to the vineyard management from vine to bottle and to another factor very important for them : Environment. The XO cognac (25 years) is presented in a bottle with a nice wooden label. A very old eau-de-vie, amber colour, subtle perfume of wood, spices and exotic fruit. The after taste is powerful and woody with reminisces of candid fruit and caramel.

Third generation growers and producers, the Painturaud family produce Cognacs from a 23ha vineyard based exclusively in Segonzac, the capital and heart of Grande Champagne - First Cru of Cognac. The unique chalky soil from this region is a key factor for the renowned fine eau-de-vie and its long aging abilities.