"Always one of my favourite Gewürztraminer wines" Cameron Douglas, MS
"On the edge & definitely a wine that can work the room" Winemaker
Delicious with ripe wash rind cheeses & Asian pork
Zephyr Marlborough Gewürztraminer 2019
Zephyr Marlborough Gewürztraminer 2019
Accolades
Awarded Trophy: Champion Wine in Show
New Zealand Aromatic Wine Competition 2020
Awarded Trophy: Champion Gewürztraminer
New Zealand Aromatic Wine Competition 2020
Awarded Gold Medal
New Zealand Aromatic Wine Competition 2020
Awarded Gold Medal & 95/100 Points
Marlborough Wine Show 2019
Awarded 5 Stars
Michael Cooper
Awarded 94/100 Points
Cameron Douglas, Master Sommelier
Awarded 93/100 Points
James Suckling, Jamessuckling.com
Awarded Silver Medal
Wine of the Year Awards 2019
Description
- Dry style
- Lychee & blossom
- Ginger spice
- Pear & peach
"Worthy cellaring, this richly perfumed wine is full-bodied, with concentrated peachy, citrusy, spicy flavours, gentle acidity and a long, finely poised finish" Michael Cooper
"A complex, intriguing and seductive bouquet with aromas of sweet angelica, fragrant spices, citrus, white and yellow orchard fruits and flowers. These aromas repeat on the palate as flavours contrasted by a youthful acid line, great balance and length. Always one of my favourite Gewürztraminer wines – Ben has nailed it once again. Great balance, long fine finish and enticing complexity" Cameron Douglas, Master Sommelier
"Very attractive and perfumed, peach, lychee and pastry aromas. There’s a fresh and lively feel here with attractive, juicy pears and lychees, delivered in soft, pillowy and alluringly textured style. Drink now" James Suckling, Jamessuckling.com
"On the edge and definitely a wine that can work the room and be comfortable in its own fashion garments" Winemaker
Bright, luscious and intriguing in the glass. Displaying aromas of blossom, petals and ginger. The flavours are dyamic and rich. The palate is textural yet succulent.
Food Pairing: Ripe wash rind cheeses and Asian pork.
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More complex on the palate than I was expecting, once you get into it, it’s great, but that first glass can be challenging.
Adrian - 18/11/2020
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