{"product_id":"le-ferme-de-sato-sous-bois-central-otago-cabernet-franc-2023","title":"Le Ferme de Sato Sous Bois Central Otago Cabernet Franc 2023","description":"\u003cp\u003e\"A very elegant cabernet franc, showing crushed berries, oranges and cedar with some fresh lemongrass. Medium-bodied with fine, integrated tannins and a polished finish. Refined but strong. Drink or hold\" James Suckling, Jamessuckling.com\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSato Pisa Vineyard. Soil: Alluvial, sandy or silt loam with schist \u0026amp; quartz gravel. Viticulture: No pesticides, herbicides, systemic fungicides or inorganic fertilisers used. Harvest: Hand picked, 16 \u0026amp; 17 April 2023. 47 hl\/ha. Vinification: Natural yeast fermentation. All destemmed. 28 days on skins. No additives except for 15 mg\/l sulphites before bottling. Maturation: 19 months in old French oak barrels. Bottled: January 2025 without fining or filtration. Approx 1800 bottles produced.\u003c\/span\u003e\u003c\/p\u003e","brand":"GreatLittle","offers":[{"title":"Default Title","offer_id":51589748687165,"sku":"RASASCF23","price":431.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/LeFermedeSatoSousBoisCentralOtagoCabernetFrancNV.jpg?v=1776225221","url":"https:\/\/www.blackmarket.co.nz\/products\/le-ferme-de-sato-sous-bois-central-otago-cabernet-franc-2023","provider":"Black Market","version":"1.0","type":"link"}